Santo Domingo Chocolate Ice Cream

Packaged product Sweets and Desserts Waitrose

Santo Domingo Chocolate Ice Cream contains 333 kcal per 100 g.

Roughly 67% of its calories come from fat, with 27% from carbohydrates and 5% from protein (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Santo Domingo Chocolate Ice Cream by Waitrose, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
4.5 gprotein
22.8 gcarbohydrates
24.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 24.8 g 32%
Saturated fat L 15.7 g 79%
Sodium L 40 mg 2%
Total carbohydrates L 22.8 g 8%
Dietary fiber L 0.5 g 2%
Total sugars L 22.8 g
Added sugars L 10.5 g 21%
Protein L 4.5 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 27%Fat: 67%333kcal / 100 g
  • Protein 5%
  • Carbohydrates 27%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0.5 gbelow the median for sweets and desserts (median 2 g)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waitrose
Barcode
5000169528655
Category
chocolate ice creams
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whipping cream (milk) (40%). milk Santo Domingo chocolate* (15%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), flavouring), sugar, pasteurised free range egg, skimmed milk powder

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSugarEggCocoa butter

Similar products

FoodCaloriesProteinCarbsFat
Irresistible Venezuelan chocolate ice cream Co Op 295 4 g 25 g 19 g
Chocochips nic 204 4.4 g 24 g 10 g
Crème glacée artisanale Erhard 189 4.6 g 23 g 8.2 g
Gelat de Xocolata Veritas 169 5.8 g 28.4 g 3.6 g
Helado de Chocolate Veritas 163 3.9 g 24 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000169528655. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Santo Domingo Chocolate Ice Cream?

100 g of Santo Domingo Chocolate Ice Cream has 333 kcal.

How much protein is in Santo Domingo Chocolate Ice Cream?

Santo Domingo Chocolate Ice Cream contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value). About 5% of its calories come from protein.

How many carbs are in Santo Domingo Chocolate Ice Cream?

Santo Domingo Chocolate Ice Cream has 22.8 g of total carbohydrates per 100 g, including 0.5 g of fiber and 22.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Santo Domingo Chocolate Ice Cream?

Santo Domingo Chocolate Ice Cream contains 24.8 g of fat per 100 g, of which 15.7 g is saturated (79% of the Daily Value).

How much sodium is in Santo Domingo Chocolate Ice Cream?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.