Salt and Vinegar Rice

Packaged product Grains and Pasta Sunrice

Salt and Vinegar Rice contains 426 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 85 kcal.

Roughly 70% of its calories come from carbohydrates, with 23% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salt and Vinegar Rice by Sunrice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
426kcal per 100 g
7.5 gprotein
72.5 gcarbohydrates
10.5 gfat
85kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 426 kcal
Total fat L 10.5 g 13%
Saturated fat L 10.5 g 53%
Sodium L 635 mg 28%
Total carbohydrates L 72.5 g 26%
Dietary fiber L 3.5 g 13%
Total sugars L 2 g
Protein L 7.5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 70%Fat: 23%426kcal / 100 g
  • Protein 7%
  • Carbohydrates 70%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.5 gbelow the median for grains and pasta (median 8 g)
  • Fiber3.5 gabove the median for grains and pasta (median 3 g)
  • Sugars2 gbelow the median for grains and pasta (median 2.2 g)
  • Fat10.5 gin the top quarter of grains and pasta (median 2.9 g)
  • Saturated fat10.5 gin the top quarter of grains and pasta (median 0.53 g)
  • Sodium635 mgin the top quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sunrice
Barcode
9310140012117
Label serving
1 portion (20 g)
Category
Grains and Pasta
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wholegrain brown rice, vegetable oil, seasoning, maltodextrin, food acids, salt, sugar, mineral salt, yeast extract, maize starch, vegetable oil, natural flavour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSaltSugarYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9310140012117. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salt and Vinegar Rice?

100 g of Salt and Vinegar Rice has 426 kcal. Serving, 1 portion, 20 g (20 g): about 85 kcal.

How much protein is in Salt and Vinegar Rice?

Salt and Vinegar Rice contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 1.5 g in serving, 1 portion, 20 g (20 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 8 g).

How many carbs are in Salt and Vinegar Rice?

Salt and Vinegar Rice has 72.5 g of total carbohydrates per 100 g, including 3.5 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salt and Vinegar Rice?

Salt and Vinegar Rice contains 10.5 g of fat per 100 g, of which 10.5 g is saturated (53% of the Daily Value).

How much sodium is in Salt and Vinegar Rice?

100 g contains 635 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.