How many calories are in Roasted Sesame Dressing?

100 g of Roasted Sesame Dressing has 419 kcal. Serving, 2 tbsp, 31 g (31 g): about 130 kcal.

How much protein is in Roasted Sesame Dressing?

Roasted Sesame Dressing contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 31 g (31 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Roasted Sesame Dressing?

Roasted Sesame Dressing has 9.7 g of total carbohydrates per 100 g, including 0 g of fiber and 6.5 g of sugars.

How much fat is in Roasted Sesame Dressing?

Roasted Sesame Dressing contains 41.9 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

What vitamins and minerals does Roasted Sesame Dressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Sesame Dressing?

100 g contains 968 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Roasted Sesame Dressing

Packaged product Soups and Sauces Roy Yamaguchi

Roasted Sesame Dressing contains 419 kcal per 100 g. A serving, 2 tbsp, 31 g (31 g) provides about 130 kcal.

Roughly 88% of its calories come from fat, with 9% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

419kcal per 100 g

3.2 gprotein

9.7 gcarbohydrates

41.9 gfat

130kcal in serving, 2 tbsp, 31 g (31 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	419 kcal
Total fat L	41.9 g	54%
Saturated fat L	3.2 g	16%
Trans fat L	0 g
Cholesterol L	32 mg	11%
Sodium L	968 mg	42%
Total carbohydrates L	9.7 g	4%
Dietary fiber L	0 g	0%
Total sugars L	6.5 g
Protein L	3.2 g	6%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	65 mg	5%
Iron L	2.3 mg	13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 9%
Fat 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.2 gabove the median for soups and sauces (median 1.3 g)
Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
Sugars6.5 gabove the median for soups and sauces (median 4 g)
Fat41.9 gin the top quarter of soups and sauces (median 4.2 g)
Saturated fat3.2 gabove the median for soups and sauces (median 0.5 g)
Sodium968 mgabove the median for soups and sauces (median 613 mg)
Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	419 kcal	419 kcal
Protein	3.2 g	3.2 g
Carbohydrates	9.7 g	9.7 g
Fat	41.9 g	41.9 g
Fiber	0 g	0 g
Sugars	6.5 g	6.5 g
Sodium	968 mg	968 mg

Product details

Brand: Roy Yamaguchi
Barcode: 0071757071261
Label serving: 2 Tbsp (31 g)
Category: groceries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Canola oil, water, soy sauce (water, wheat, soybeans, salt), sesame seeds, sugar, rice vinegar and grain vinegar, egg yolks (egg yolk, salt), sesame oil, fish sauce (anchovy, water, salt, sugar), garlic, sea salt, corn starch, yeast extract, mustard powder, lemon juice concentrate, white pepper, cayenne pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Sugar Vinegar Egg Garlic Salt Yeast

Similar products

Food	Calories	Protein	Carbs	Fat
Pesto basilico Pralina	419	3.6 g	5.4 g	41.9 g
Pesto alla genovese Coelsanus	419	3.2 g	7.7 g	41.4 g
Garden Italian Salad Dressing Village Garden	419	0 g	4.7 g	44.2 g
Pesto alla genovese Herr Edelmann	419	3.2 g	7.7 g	41.4 g
Thousand islands vinaigrette Lidl	419	1.4 g	10.9 g	40.7 g
Sauce tartare - pot Marque Repère	419	0.8 g	4.7 g	44 g
Creamy caesar dressing, creamy caesar Marzetti	419	3.2 g	6.5 g	41.9 g
Marzetti, simply dressed, thousand island dressing Marzetti	419	0 g	16.1 g	38.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1893383. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0071757071261. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.