Roasted Red Pepper Hummus

Packaged product Beans and Legumes Fresh Cravings

Roasted Red Pepper Hummus contains 200 kcal per 100 g. A serving, 1 portion, 32 g (32 g) provides about 64 kcal.

Roughly 56% of its calories come from fat, with 31% from carbohydrates and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 247 kcal per 100 g across 2,278 products.

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Roasted Red Pepper Hummus by Fresh Cravings, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
6.7 gprotein
16.7 gcarbohydrates
13.3 gfat
64kcal in serving, 1 portion, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 13.3 g 17%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 500 mg 22%
Total carbohydrates L 16.7 g 6%
Dietary fiber L 3.3 g 12%
Total sugars L 3.3 g
Added sugars L 0 g 0%
Protein L 6.7 g 13%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 2.4 mg13%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 31%Fat: 56%200kcal / 100 g
  • Protein 13%
  • Carbohydrates 31%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%Choline0%Calcium0%Potassium0%

Nutritional insights

  • Protein6.7 gabove the median for beans and legumes (median 6.7 g)
  • Fiber3.3 gin the lowest quarter of beans and legumes (median 4.5 g)
  • Sugars3.3 gabove the median for beans and legumes (median 1.3 g)
  • Fat13.3 gin the lowest quarter of beans and legumes (median 18 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 2 g)
  • Sodium500 mgin the top quarter of beans and legumes (median 412 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 219 kcal200 kcal
Protein 6.3 g6.7 g
Carbohydrates 15.6 g16.7 g
Fat 15.6 g13.3 g
Fiber 3.1 g3.3 g
Sugars 0 g3.3 g
Sodium 500 mg500 mg

Product details

Brand
Fresh Cravings
Barcode
0854135008888
Label serving
1 portion (32 g)
Category
Hummus
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

chickpeas, water, oil blend (canola oil, soybean oil and/or sunflower oil extr virgin olive oil), pepper blend (roasted red bell pepper, dried red bell pepper, guajillo chil pepper, japones chile pepper), tahini (ground sesame), garlic, sea salt, less than 1% of spice citric acid, smoked paprika, potassium sorbate (maintains freshness), sodium benzoate (maintain 1g freshness contains: sesame roasted red pepper-10 02

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChickpeasGarlicSaltRapeseed (canola) oil

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FoodCaloriesProteinCarbsFat
Original Hummus Chick Pea Dip & Spread Western Family 200 6.7 g 20 g 11.7 g
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Smoky Chipotle Hummus Kretschmar 200 8.9 g 26.7 g 7.8 g
Hummus Roasted Garlic Summer Fresh 200 6.7 g 20 g 11.7 g
Sweet & Spicy Black Bean Hummus with Spicy Corn Relish Topping Lantana 200 6.7 g 20 g 10 g
Cliantro Jalepeno Hummus Wegmans 200 6.7 g 20 g 13.3 g
Roasted Garlic Hummus Wegmans 200 6.7 g 16.7 g 11.7 g
Hummus Irresistibles 200 6.7 g 20 g 11.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Red Pepper Hummus?

100 g of Roasted Red Pepper Hummus has 200 kcal. Serving, 1 portion, 32 g (32 g): about 64 kcal.

How much protein is in Roasted Red Pepper Hummus?

Roasted Red Pepper Hummus contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2.1 g in serving, 1 portion, 32 g (32 g). About 13% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.7 g).

How many carbs are in Roasted Red Pepper Hummus?

Roasted Red Pepper Hummus has 16.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 3.3 g of sugars.

How much fat is in Roasted Red Pepper Hummus?

Roasted Red Pepper Hummus contains 13.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Roasted Red Pepper Hummus contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Red Pepper Hummus?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 29, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2384660. License: CC0 1.0 (U.S. public domain). Source record dated April 17, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0854135008888. License: ODbL 1.0 (Open Food Facts). Source record dated January 29, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.