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Roasted Park Gravy

Packaged product Soups and Sauces Home Taste

Roasted Park Gravy contains 55 kcal per 100 g. A serving, 0.25 cup, 64 g (64 g) provides about 35 kcal.

Roughly 58% of its calories come from fat, with 31% from carbohydrates and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

55kcal per 100 g
1.6 gprotein
4.7 gcarbohydrates
3.9 gfat
35kcal in serving, 0.25 cup, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 55 kcal
Total fat L 3.9 g 5%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 453 mg 20%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 1.6 g
Protein L 1.6 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 31%Fat: 58%55kcal / 100 g
  • Protein 10%
  • Carbohydrates 31%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein1.6 gabove the median for soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars1.6 gin the lowest quarter of soups and sauces (median 4 g)
  • Fat3.9 gbelow the median for soups and sauces (median 4.2 g)
  • Saturated fat1.6 gabove the median for soups and sauces (median 0.5 g)
  • Sodium453 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 55 kcal55 kcal
Protein 1.6 g1.6 g
Carbohydrates 4.7 g4.7 g
Fat 3.9 g3.9 g
Fiber 0 g0 g
Sugars 1.6 g1.6 g
Sodium 453 mg453 mg

Product details

Brand
Home Taste
Barcode
0739478703655
Label serving
0.25 cup (64 g)
Category
groceries
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, roasted pork in natural juices, food starch-modified, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), seasoning (hydrolyzed wheat protein, yeast extract, hydrolyzed wheat gluten and soy protein, maltodextrin, dehydrated pork stock, thiamine hydrochloride, dextrose, flavor, lactic acid, disodium inosinate, disodium guanylate), salt, nonfat milk solids, sugar, spice, garlic powder, onion powder, caramel color, disodium inosinate, disodium guanylate, natural flavorings and coloring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltMilkSugarGarlicOnionYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1894975. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0739478703655. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roasted Park Gravy?

100 g of Roasted Park Gravy has 55 kcal. Serving, 0.25 cup, 64 g (64 g): about 35 kcal.

How much protein is in Roasted Park Gravy?

Roasted Park Gravy contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 0.25 cup, 64 g (64 g). About 10% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Roasted Park Gravy?

Roasted Park Gravy has 4.7 g of total carbohydrates per 100 g, including 0 g of fiber and 1.6 g of sugars.

How much fat is in Roasted Park Gravy?

Roasted Park Gravy contains 3.9 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Roasted Park Gravy?

100 g contains 453 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.