Roasted Garlic Tomato Sauce

Packaged product Soups and Sauces Yo Mama's

Roasted Garlic Tomato Sauce contains 51 kcal per 100 g. A serving, 0.5 cup, 118 g (118 g) provides about 60 kcal.

Roughly 42% of its calories come from alcohol, with 35% from fat and 19% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

100 g provides 14% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Roasted Garlic Tomato Sauce by Yo Mama's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
0.85 gprotein
4.2 gcarbohydrates
3.4 gfat
60kcal in serving, 0.5 cup, 118 g (118 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50.8 kcal
Total fat L 3.4 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 106 mg 5%
Total carbohydrates L 4.2 g 2%
Dietary fiber L 0.85 g 3%
Total sugars L 1.7 g
Added sugars L 0 g 0%
Protein L 0.85 g 2%
Vitamin A L 0 µg0%
Vitamin C L 12.5 mg14%
Vitamin D L 0 µg0%
Vitamin E L 1.2 mg8%
Thiamin (B1) L 0.044 mg4%
Riboflavin (B2) L 0.02 mg2%
Niacin (B3) L 0.54 mg3%
Pantothenic acid (B5) L 0.2 mg4%
Vitamin B6 L 0.14 mg8%
Folate (B9) L 23.8 µg6%
Vitamin B12 L 0 µg0%
Calcium L 25.4 mg2%
Iron L 0.42 mg2%
Magnesium L 12.7 mg3%
Phosphorus L 32.3 mg3%
Potassium L 318 mg7%
Zinc L 0.17 mg2%
Copper L 0.055 mg6%
Manganese L 0.13 mg6%
Selenium L 4.8 µg9%
Iodine L 8.9 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 19%Fat: 35%Alcohol: 42%51kcal / 100 g
  • Protein 4%
  • Carbohydrates 19%
  • Fat 35%
  • Alcohol 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C14%Selenium9%Vitamin B68%Vitamin E8%Potassium7%Copper6%Iodine6%Folate (B9)6%Manganese6%Pantothenic acid (B5)4%

Nutritional insights

  • Protein0.85 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Fiber0.85 gbelow the median for soups and sauces (median 1 g)
  • Sugars1.7 gbelow the median for soups and sauces (median 3.8 g)
  • Fat3.4 gabove the median for soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium106 mgin the lowest quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water83.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.024 g
Carotenoids (1)
Beta-carotene L518 µg
Other components (2)
Water L83.8 g
Alcohol L5.3 g

Product details

Brand
Yo Mama's
Barcode
0850008833298
Quantity
33 oz
Label serving
0.5 cup (118 g)
Category
Soups and Sauces

Ingredients

Fresh Tomatoes, Roasted Garlic, Fresh Onions, White Wine, Basil, Olive Oil, Salt, Oregano, Black Pepper

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoGarlicOnionOlive oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850008833298. License: ODbL 1.0 (Open Food Facts). Source record dated August 9, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Roasted Garlic Tomato Sauce?

100 g of Roasted Garlic Tomato Sauce has 51 kcal. Serving, 0.5 cup, 118 g (118 g): about 60 kcal.

How much protein is in Roasted Garlic Tomato Sauce?

Roasted Garlic Tomato Sauce contains 0.85 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 118 g (118 g). About 4% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Roasted Garlic Tomato Sauce?

Roasted Garlic Tomato Sauce has 4.2 g of total carbohydrates per 100 g, including 0.85 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Garlic Tomato Sauce?

Roasted Garlic Tomato Sauce contains 3.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Roasted Garlic Tomato Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Garlic Tomato Sauce?

100 g contains 106 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.