ricotta and spinach agnolotti
Packaged product Meals and Dishes piatti
Ricotta and spinach agnolotti contains 230 kcal per 100 g. A serving, 100 g (100 g) provides about 230 kcal.
Roughly 59% of its calories come from carbohydrates, with 24% from fat and 17% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (246 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 401 mg | 17% |
| Total carbohydrates L | 33.1 g | 12% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 1.3 g | |
| Protein L | 9.3 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 59%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.3 gin the lowest quarter of meals and dishes (median 12 g)
- Fiber2.1 gabove the median for meals and dishes (median 2 g)
- Sugars1.3 gbelow the median for meals and dishes (median 1.4 g)
- Fat6 gbelow the median for meals and dishes (median 6.9 g)
- Saturated fat2 gin the lowest quarter of meals and dishes (median 3 g)
- Sodium401 mgabove the median for meals and dishes (median 401 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- piatti
- Barcode
- 26304731
- Quantity
- 625g
- Label serving
- 100 g
- Category
- Agnolotti
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Durum Wheat Semolina, Water, Ricotta (14%) [Whey (From Milk), Milk, Milk Solids, Salt, Acidity Regulator (330)], Breadcrumbs [Wheat Flour, Water, Yeast, Sugar, Salt, Vegetable Oil, Spinach (4%), Free Range Egg, Vegetable Oil, Parmesan Cheese (2%) (Contains Milk), Butter (Contains Milk), Salt, Spinach Powder (0.4%), Yeast Extract, Natural Flavour (From Milk), Black Pepper, Nutmeg. Contains 70% Pasta with 30% Ricotta&Spinach Filling. CONTAINS WHEAT, EGG & MILK
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Agnolotti au chapon L'Italie des Pâtes | 231 | 17 g | 26 g | 6.5 g |
| Agnolotti piemontesi BUONO! | 231 | 13 g | 27 g | 7.7 g |
| Agnolotti Piemontesi BUONO! | 231 | 13 g | 27 g | 7.7 g |
| Agnolotti Saumon et Noir de Seiche L'Italie des Pâtes | 232 | 12 g | 30 g | 6.8 g |
| Agnolotti asperge Metro Chef | 226 | 10 g | 32 g | 5.8 g |
| Agnolotti al brasato di barolo Deluxe | 236 | 7.4 g | 38 g | 5.6 g |
| Agnolotti ricotta épinards L'Italie des Pâtes | 224 | 11 g | 29 g | 6.8 g |
| Agnolotti con asparagi Pastai | 223 | 11 g | 31 g | 5.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ricotta and spinach agnolotti?
100 g of ricotta and spinach agnolotti has 230 kcal. Serving, 100 g (100 g): about 230 kcal.
How much protein is in ricotta and spinach agnolotti?
Ricotta and spinach agnolotti contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 9.3 g in serving, 100 g (100 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 12 g).
How many carbs are in ricotta and spinach agnolotti?
Ricotta and spinach agnolotti has 33.1 g of total carbohydrates per 100 g, including 2.1 g of fiber and 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ricotta and spinach agnolotti?
Ricotta and spinach agnolotti contains 6 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in ricotta and spinach agnolotti?
100 g contains 401 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 21, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26304731. License: ODbL 1.0 (Open Food Facts). Source record dated December 21, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.