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Restaurante style chicken & cheese taquitos

Packaged product Dairy and Eggs El Monterey

Restaurante style chicken & cheese taquitos contains 271 kcal per 100 g. A serving, 2 taquitos, 85 g (85 g) provides about 230 kcal.

Roughly 47% of its calories come from fat, with 41% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 188 kcal per 100 g across 317 products.

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

271kcal per 100 g
8.2 gprotein
28.2 gcarbohydrates
14.1 gfat
230kcal in serving, 2 taquitos, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 14.1 g 18%
Saturated fat L 2.4 g 12%
Trans fat L 0 g
Cholesterol L 12 mg 4%
Sodium L 365 mg 16%
Total carbohydrates L 28.2 g 10%
Dietary fiber L 1.2 g 4%
Total sugars L 0 g
Protein L 8.2 g 16%
Vitamin A L 70.5 µg8%
Vitamin C L 1.4 mg2%
Calcium L 47 mg4%
Iron L 2.1 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 41%Fat: 47%271kcal / 100 g
  • Protein 12%
  • Carbohydrates 41%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Vitamin A8%Calcium4%Vitamin C2%

Nutritional insights

  • Protein8.2 gabove the median for dairy and eggs (median 6.6 g)
  • Fiber1.2 gbelow the median for dairy and eggs (median 1.3 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 1.8 g)
  • Fat14.1 gin the top quarter of dairy and eggs (median 7.8 g)
  • Saturated fat2.4 gbelow the median for dairy and eggs (median 2.9 g)
  • Sodium365 mgabove the median for dairy and eggs (median 339 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L235 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 271 kcal271 kcal
Protein 8.2 g8.2 g
Carbohydrates 28.2 g28.2 g
Fat 14.1 g14.1 g
Fiber 1.2 g1.2 g
Sugars 0 g0 g
Sodium 365 mg365 mg

Product details

Brand
El Monterey
Barcode
0071007407321
Label serving
2 TAQUITOS (85 g)
Category
Frozen foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, cooked chicken (with water, modified food starch, salt, sodium phosphate), vegetable oil (soybean, canola and/or corn oil), monterey jack cheese (cultured pasteurized milk, salt, enzymes), tomatoes (with juice, citric acid, calcium chloride), contains 2% or less textured soy flour, green chilies (with salt, citric acid, calcium chloride), beans, spices, flavor, dehydrated onion, jalapeno puree (with salt, acetic acid), salt, modified corn starch, tomato paste (tomatoes), dough conditioners (salt, yeast, cellulose gum, guar gum, wheat starch, enzymes, sodium metabisulfite, sodium stearoyl lactylate, l-cysteine, mono and diglycerides, dicalcium phosphate, microcrystalline cellulose).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourTomatoOnionSaltMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2066080. License: CC0 1.0 (U.S. public domain). Source record dated December 26, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0071007407321. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Restaurante style chicken & cheese taquitos?

100 g of Restaurante style chicken & cheese taquitos has 271 kcal. Serving, 2 taquitos, 85 g (85 g): about 230 kcal.

How much protein is in Restaurante style chicken & cheese taquitos?

Restaurante style chicken & cheese taquitos contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 7 g in serving, 2 taquitos, 85 g (85 g). About 12% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 6.6 g).

How many carbs are in Restaurante style chicken & cheese taquitos?

Restaurante style chicken & cheese taquitos has 28.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 0 g of sugars.

How much fat is in Restaurante style chicken & cheese taquitos?

Restaurante style chicken & cheese taquitos contains 14.1 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Restaurante style chicken & cheese taquitos contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Restaurante style chicken & cheese taquitos?

100 g contains 365 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.