Ravioli à la sauce tomate

Packaged product Grains and Pasta Pouce

Ravioli à la sauce tomate contains 76 kcal per 100 g. A serving, 400 g, 400 g (400 g) provides about 304 kcal.

Roughly 65% of its calories come from carbohydrates, with 18% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 107 kcal per 100 g across 12 products.

100 g provides 27% of the Daily Value for chloride and 13% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli à la sauce tomate by Pouce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
76kcal per 100 g
3 gprotein
12 gcarbohydrates
1.5 gfat
304kcal in serving, 400 g, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 76 kcal
Total fat L 1.5 g 2%
Saturated fat L 0.6 g 3%
Cholesterol L 5.5 mg 2%
Sodium L 352 mg 15%
Total carbohydrates L 12 g 4%
Dietary fiber L 1.4 g 5%
Total sugars L 1.6 g
Added sugars L 0.88 g 2%
Protein L 3 g 6%
Vitamin A L 2.9 µg0.3%
Vitamin C L 1.2 mg1%
Vitamin D L 0.022 µg0.1%
Vitamin E L 0.54 mg4%
Thiamin (B1) L 0.029 mg2%
Riboflavin (B2) L 0.017 mg1%
Niacin (B3) L 0.23 mg1%
Pantothenic acid (B5) L 0.1 mg2%
Vitamin B6 L 0.035 mg2%
Folate (B9) L 13.8 µg3%
Vitamin B12 L 0.066 µg3%
Calcium L 18.6 mg1%
Iron L 0.21 mg1%
Magnesium L 7.6 mg2%
Phosphorus L 24.1 mg2%
Potassium L 111 mg2%
Zinc L 0.17 mg2%
Copper L 0.062 mg7%
Manganese L 0.083 mg4%
Selenium L 3.6 µg7%
Iodine L 18.9 µg13%
Chloride L 627 mg27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 65%Fat: 18%76kcal / 100 g
  • Protein 16%
  • Carbohydrates 65%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride27%Iodine13%Copper7%Selenium7%Vitamin E4%Manganese4%Folate (B9)3%Vitamin B123%Thiamin (B1)2%Potassium2%

Nutritional insights

  • Protein3 gin the lowest quarter of grains and pasta (median 4.5 g)
  • Sugars1.6 gbelow the median for grains and pasta (median 2.2 g)
  • Fat1.5 gin the lowest quarter of grains and pasta (median 3 g)
  • Saturated fat0.6 gin the lowest quarter of grains and pasta (median 1.1 g)
  • Sodium352 mgin the top quarter of grains and pasta (median 316 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
  • Water82.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.92 g
Polyunsaturated fat L0.47 g
Sugars and starch (1)
Starch L6.1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.083 g
Linoleic acid (omega-6, 18:2) L0.38 g
Carotenoids (1)
Beta-carotene L482 µg
Other components (2)
Water L82.6 g
Alcohol L0 g

Product details

Brand
Pouce
Barcode
3596710518944
Quantity
0.8 kg
Label serving
400 g (400 g)
Category
Fresh pasta (ready)
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, ravioli (semoule de BLÉdur, eau, viande de poulet (4% du poids net total), chapelure (contient BLÉ), carottes, sel, huile decolza, oignons, arôme naturel, épices, plantes aromatiques), purée de tomate mi-réduite 10%, carottes, oignons, amidon modifié, sel, sucre, huile de colza, arômenaturel (contient CÉLERI). Traceséventuelles d'œufs et de lait Elaboré à partir de poulet origine UE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionSaltSugarRapeseed (canola) oil

Similar products

FoodCaloriesProteinCarbsFat
Ravioli pur boeuf Auchan 84 3.7 g 13 g 1.7 g
Ravioli pur boeuf Auchan 84 3.7 g 13 g 1.7 g
Ravioli Bolognaise Auchan 99 4.7 g 11 g 3.8 g
Ravioli Bolognaise Auchan 99 4.7 g 11 g 3.8 g
Cannelloni au boeuf Auchan 107 4.5 g 15 g 3 g
Cannelloni au bœuf Auchan 107 4.5 g 15 g 3 g
Coquillettes façon Mac and cheese Auchan 109 3.7 g 16 g 3 g
Spaghetti Bolognaise Auchan 122 5.4 g 13 g 5.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3596710518944. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ravioli à la sauce tomate?

100 g of Ravioli à la sauce tomate has 76 kcal. Serving, 400 g, 400 g (400 g): about 304 kcal.

How much protein is in Ravioli à la sauce tomate?

Ravioli à la sauce tomate contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 12 g in serving, 400 g, 400 g (400 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 4.5 g).

How many carbs are in Ravioli à la sauce tomate?

Ravioli à la sauce tomate has 12 g of total carbohydrates per 100 g, including 1.4 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli à la sauce tomate?

Ravioli à la sauce tomate contains 1.5 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

What vitamins and minerals does Ravioli à la sauce tomate contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (27% DV) and iodine (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ravioli à la sauce tomate?

100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.