Ratatouille Niçoise
Packaged product Meals and Dishes Epicure
Ratatouille Niçoise contains 46 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 46 kcal.
Roughly 58% of its calories come from carbohydrates, with 27% from fat and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 62 kcal per 100 g across 368 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 46 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 384 mg | 17% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 4.7 g | |
| Added sugars L | 3.8 g | 8% |
| Protein L | 1.7 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 58%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.7 gin the top quarter of meals and dishes (median 1.2 g)
- Fiber1.5 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars4.7 gin the top quarter of meals and dishes (median 3.6 g)
- Fat1.3 gin the lowest quarter of meals and dishes (median 3.4 g)
- Saturated fat0.1 gin the lowest quarter of meals and dishes (median 0.5 g)
- Sodium384 mgin the top quarter of meals and dishes (median 280 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Epicure
- Barcode
- 5011673141537
- Quantity
- 375 g
- Label serving
- 1 serving (100 g)
- Category
- Ratatouille
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetables in variable proportion (79%) (Courgettes, Tomato Pulp (Tomatoes, Tomato Purée, Acidity Regulator: Citric Acid), Onions, Aubergines, Peppers), Tomato Purée (12%), Sugar, Modified Corn Starch, Salt, Rapeseed Oil, Extra Virgin Olive Oil (0.5%), Concentrated Lemon Juice, Garlic (0.2%), Thyme, Pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSugarSaltRapeseed (canola) oilOlive oilGarlicOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ratatouille Pouce | 46 | 1.3 g | 6.5 g | 1.3 g |
| Ratatouille Freshona | 46 | 1 g | 4.9 g | 2.1 g |
| Ratatouille cuisinée Carrefour | 46 | 1.5 g | 4.4 g | 2 g |
| Ratatouille Carrefour | 46 | 1.3 g | 6.5 g | 1.3 g |
| Ratatouille Provençale Marcel & Fils | 46 | 0.9 g | 6.1 g | 1.6 g |
| Ratatouille Delhaize | 46 | 1 g | 4.9 g | 2.1 g |
| Ratatouille à la provençale Carrefour | 46 | 1.3 g | 6.5 g | 1.3 g |
| Ratatouille à la provençale Barbier Dauphin | 46 | 1.4 g | 6.3 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5011673141537. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.