Pumpkin Cake Roll
Packaged product Sweets and Desserts Freshness Guaranteed
Pumpkin Cake Roll contains 388 kcal per 100 g. A serving, 85 g (85 g) provides about 330 kcal.
Roughly 58% of its calories come from carbohydrates, with 38% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 16.5 g | 21% |
| Saturated fat L | 5.3 g | 26% |
| Trans fat L | 0 g | |
| Cholesterol L | 29.4 mg | 10% |
| Sodium L | 341 mg | 15% |
| Total carbohydrates L | 56.5 g | 21% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 37.6 g | |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 58%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
- Sugars37.6 gin the top quarter of sweets and desserts (median 21.6 g)
- Fat16.5 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat5.3 gbelow the median for sweets and desserts (median 5.6 g)
- Sodium341 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freshness Guaranteed
- Barcode
- 0499009102981
- Label serving
- 85 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, water, wheat flour, palm oil, eggs, soybean oil, glycerin, invert sugar, contains less than 2% of glucose syrup, whey protein concentrate, buttermilk, molasses, spices, food starch-modified, salt, nonfat dry milk, egg whites, propylene glycol, canola oil, guar gum, xanthan gum, sodium acid pyrophosphate, natural flavors, wheat starch, dried pumpkin, oat fiber, maltodextrin, sodium stearoyl lactylate (emulsifier), corn flour, caramel color, baking soda, potassium sorbate (preservative), corn starch, soy lecithin, annatto extract (color), magnesium stearate, glucono-delta-lactone, sunflower oil, sunflower lecithin, monocalcium phosphate, tricalcium phosphate (anticaking agent), beta-carotene (color), vitamin a palmitate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourPalm oilEggSaltRapeseed (canola) oilOats
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|---|---|---|---|---|
| Protein Porridge Cup Lemon Cheesecake Davert | 388 | 22 g | 48 g | 9.8 g |
| Protein pancakes mix MyProtein | 388 | 65 g | 17 g | 5.9 g |
| Sweeteners, for baking, brown, contains sugar and sucralose | 388 | 0 g | 97.1 g | 0 g |
| Mushroom Cultured Spread Botanical Cuisine | 388 | 8 g | 6.5 g | 36.5 g |
| Buckwheat Cakes Tastini | 388 | 14.2 g | 73.1 g | 3.4 g |
| Peanut Butter Cookie Protein Oats Freakin Protein Oats | 388 | 27.5 g | 47.5 g | 10 g |
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| Cookie Crisp Nestlé | 388 | 6.7 g | 76 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pumpkin Cake Roll?
100 g of Pumpkin Cake Roll has 388 kcal. Serving, 85 g (85 g): about 330 kcal.
How much protein is in Pumpkin Cake Roll?
Pumpkin Cake Roll contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 85 g (85 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).
How many carbs are in Pumpkin Cake Roll?
Pumpkin Cake Roll has 56.5 g of total carbohydrates per 100 g, including 1.2 g of fiber and 37.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pumpkin Cake Roll?
Pumpkin Cake Roll contains 16.5 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).
How much sodium is in Pumpkin Cake Roll?
100 g contains 341 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 8, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0499009102981. License: ODbL 1.0 (Open Food Facts). Source record dated December 8, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.