Pulled Pork Tamales
Packaged product Meat Cedar Lake
Pulled Pork Tamales contains 190 kcal per 100 g. A serving, 142 g (142 g) provides about 270 kcal.
Roughly 66% of its calories come from fat, with 18% from carbohydrates and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 242 kcal per 100 g across 19 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 190 kcal | |
| Total fat L | 14.1 g | 18% |
| Saturated fat L | 2.5 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 28.2 mg | 9% |
| Sodium L | 430 mg | 19% |
| Total carbohydrates L | 8.5 g | 3% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0.7 g | 1% |
| Protein L | 7.8 g | 16% |
| Vitamin D L | 0.35 µg | 2% |
| Calcium L | 98.6 mg | 8% |
| Iron L | 0.78 mg | 4% |
| Potassium L | 113 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 18%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.8 gin the lowest quarter of meat (median 16.7 g)
- Fiber0.7 gin the top quarter of meat (median 0.097 g)
- Sugars1.4 gin the top quarter of meat (median 0.6 g)
- Fat14.1 gbelow the median for meat (median 20 g)
- Saturated fat2.5 gbelow the median for meat (median 7.6 g)
- Sodium430 mgin the lowest quarter of meat (median 740 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cedar Lake
- Barcode
- 0038794922741
- Quantity
- 20 oz
- Label serving
- 142 g
- Category
- Pork and its products
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
masa (water, corn masa flour (white com treated with hydrated lime), expeller pressed canola oil, vegetable base (sautéed vegetables (carrots, celery, onions), evaporated cane sugar, corn starch, salt, natural flavoring, turmeric extract), sea salt, baking powder), pulled pork (pork, water, salt), red sauce (water, tomato puree, cornstarch, onions, expeller pressed canola oil, sea salt, guajillo chile, organic sugar, organic agave syrup, garlic, nutritional yeast (dried yeast, niacin, pyridoxine hydrochloride, thiamin hydrochloride, riboflavin, folic acid, cyanocobalamin), sea salt, spices, ancho chile powder, cumin, white pepper, chipotle pepper powder), cornstarch, sea salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSaltTomatoOnionSugarGarlicYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burgueer meat Bonel | 226 | 11.8 g | 5.9 g | 18.6 g |
| Medisterkaker Gilde | 228 | 11 g | 7.1 g | 19 g |
| Lombo Curado Continente | 230 | 42 g | 2 g | 6 g |
| Maatiaispossun marinoitu lihasuikale Snellman | 232 | 13 g | 2.2 g | 19 g |
| Sächsischer Leberkäse K-Classic | 242 | 13.5 g | 1.7 g | 20 g |
| Applewood Smoked Pulled Pork Niman Ranch | 131 | 16.7 g | 0 g | 6 g |
| Winter-Steaks Paprika Gut Bio | 122 | 18 g | 1.1 g | 5 g |
| Schweine-Rücken-Steak Kräuter 'Winter' (Bio) Westfalenland Fleischwaren GmbH | 120 | 18 g | 0.6 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled Pork Tamales?
100 g of Pulled Pork Tamales has 190 kcal. Serving, 142 g (142 g): about 270 kcal.
How much protein is in Pulled Pork Tamales?
Pulled Pork Tamales contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value), or 11 g in serving, 142 g (142 g). About 16% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 16.7 g).
How many carbs are in Pulled Pork Tamales?
Pulled Pork Tamales has 8.5 g of total carbohydrates per 100 g, including 0.7 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled Pork Tamales?
Pulled Pork Tamales contains 14.1 g of fat per 100 g, of which 2.5 g is saturated (12% of the Daily Value).
How much sodium is in Pulled Pork Tamales?
100 g contains 430 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 27, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0038794922741. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.