Premium Ice Cream

Packaged product Sweets and Desserts Best Choice

Premium Ice Cream contains 312 kcal per 100 g. A serving, 0.5 cup, 64 g (64 g) provides about 200 kcal.

Roughly 52% of its calories come from fat, with 40% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

100 g provides 16% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

312kcal per 100 g
6.3 gprotein
32.8 gcarbohydrates
18.8 gfat
200kcal in serving, 0.5 cup, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 18.8 g 24%
Saturated fat L 7.8 g 39%
Trans fat L 0 g
Cholesterol L 39 mg 13%
Sodium L 172 mg 7%
Total carbohydrates L 32.8 g 12%
Dietary fiber L 0 g 0%
Total sugars L 26.6 g
Protein L 6.3 g 13%
Vitamin A L 141 µg16%
Vitamin C L 0 mg0%
Calcium L 125 mg10%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 40%Fat: 52%312kcal / 100 g
  • Protein 8%
  • Carbohydrates 40%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A16%Calcium10%Vitamin C0%Iron0%

Nutritional insights

  • Protein6.3 gin the top quarter of sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
  • Sugars26.6 gin the top quarter of sweets and desserts (median 21.9 g)
  • Fat18.8 gin the top quarter of sweets and desserts (median 10.3 g)
  • Saturated fat7.8 gabove the median for sweets and desserts (median 6.5 g)
  • Sodium172 mgin the top quarter of sweets and desserts (median 68 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L469 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 312 kcal312 kcal
Protein 6.3 g6.3 g
Carbohydrates 32.8 g32.8 g
Fat 18.8 g18.8 g
Fiber 0 g0 g
Sugars 26.6 g26.6 g
Sodium 172 mg172 mg

Product details

Brand
Best Choice
Barcode
0070038596226
Label serving
0.5 cup (64 g)
Category
Frozen desserts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milkfat and nonfat milk, buttermilk, peanut butter (peanut butter, sugar, peanut oil, salt, partially hydrogenated palm oil), caramel variegate (corn syrup, buttermilk, high fructose corn syrup, sugar, skim milk, butter, pectin, mono & diglycerides, salt, sodium bicarbonate, xanthan gum), sugar, chocolate peanuts (peanuts, sugar, partially hydrogenated palm kernel oil, cocoa, cocoa [processed with alkali], salt, lecithin, sorbitan monostearate, polysorbate 60, vanilla), corn syrup, high fructose corn syrup, whey (milk) stabilized and emulsified by mono and diglycerides, guar gum, locust bean gum, cellulose gum, and carrageenan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkPeanutSugarSaltPalm oilButter

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Magnum DARK Magnum 312 2.6 g 29.9 g 20.8 g
Sundae Cones Harris Teeter 312 4.3 g 38.7 g 16.1 g
Cinnamon Churro The London Dough Co. 312 3.1 g 40.6 g 12.5 g
Harris teeter, chocolate covered sundae cones Harris Teeter 312 4.3 g 38.7 g 16.1 g
Daily chef, caramel apple stack cake Daily Chef 312 3.7 g 45.5 g 12.7 g
Chocolate coconut almond chocolate chip handcrafted french pot ice cream, chocolate coconut almond chocolate chip Graeter's 312 4.6 g 25.7 g 21.1 g
Organic sea salt caramel in chocolate 100% plant based dairy-free frozen dessert, sea salt caramel in chocolate Luna 312 2.6 g 24.7 g 24.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1888124. License: CC0 1.0 (U.S. public domain). Source record dated December 17, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0070038596226. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Premium Ice Cream?

100 g of Premium Ice Cream has 312 kcal. Serving, 0.5 cup, 64 g (64 g): about 200 kcal.

How much protein is in Premium Ice Cream?

Premium Ice Cream contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 4 g in serving, 0.5 cup, 64 g (64 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).

How many carbs are in Premium Ice Cream?

Premium Ice Cream has 32.8 g of total carbohydrates per 100 g, including 0 g of fiber and 26.6 g of sugars.

How much fat is in Premium Ice Cream?

Premium Ice Cream contains 18.8 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).

What vitamins and minerals does Premium Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Premium Ice Cream?

100 g contains 172 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.