How many calories are in Prego, Traditional Italian Sauce?

100 g of Prego, Traditional Italian Sauce has 58 kcal. Serving, 0.5 cup, 120 ml (120 g): about 70 kcal.

How much protein is in Prego, Traditional Italian Sauce?

Prego, Traditional Italian Sauce contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 120 ml (120 g). About 11% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.2 g).

How many carbs are in Prego, Traditional Italian Sauce?

Prego, Traditional Italian Sauce has 10.8 g of total carbohydrates per 100 g, including 2.5 g of fiber and 8.3 g of sugars.

How much fat is in Prego, Traditional Italian Sauce?

Prego, Traditional Italian Sauce contains 1.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Prego, Traditional Italian Sauce?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Prego, Traditional Italian Sauce

Packaged product Soups and Sauces Prego

Prego, Traditional Italian Sauce contains 58 kcal per 100 g. A serving, 0.5 cup, 120 ml (120 g) provides about 70 kcal.

Roughly 71% of its calories come from carbohydrates, with 18% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 136 kcal per 100 g across 2,419 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

58kcal per 100 g

1.7 gprotein

10.8 gcarbohydrates

1.3 gfat

70kcal in serving, 0.5 cup, 120 ml (120 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	58 kcal
Total fat L	1.3 g	2%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	400 mg	17%
Total carbohydrates L	10.8 g	4%
Dietary fiber L	2.5 g	9%
Total sugars L	8.3 g
Protein L	1.7 g	3%
Vitamin C L	2 mg	2%
Calcium L	17 mg	1%
Iron L	0.6 mg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 11%
Carbohydrates 71%
Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein1.7 gabove the median for soups and sauces (median 1.2 g)
Fiber2.5 gin the top quarter of soups and sauces (median 0.59 g)
Sugars8.3 gabove the median for soups and sauces (median 6.1 g)
Fat1.3 gbelow the median for soups and sauces (median 3.6 g)
Saturated fat0 gin the lowest quarter of soups and sauces (median 0.7 g)
Sodium400 mgin the lowest quarter of soups and sauces (median 613 mg)
Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0.83 g
Polyunsaturated fat L	0.42 g

Other components (1)

Vitamin A, IU L	417 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	58.3 kcal	58 kcal
Protein	1.7 g	1.7 g
Carbohydrates	10.8 g	10.8 g
Fat	1.3 g	1.3 g
Fiber	2.5 g	2.5 g
Sugars	8.3 g	8.3 g
Sodium	400 mg	400 mg

Product details

Brand: Prego
Barcode: 0051000151933
Label serving: 0.5 cup (120 ml)
Category: Sauces
Nutri-Score: C as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Contains Less Than 1% Of: Canola Oil, Salt, Dehydrated Onions, Spice, Dehydrated Garlic, Citric Acid, Onion Extract, Garlic Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Sugar Salt Onion Garlic Rapeseed (canola) oil

Similar products

Food	Calories	Protein	Carbs	Fat
The Happy Ragu happy pear	58	1.3 g	8.3 g	1.8 g
Rødvinsaus Fersk 240ml Gårdsand Gårdsand	58	2 g	10.1 g	2.5 g
Mango-Chili Salsa Betty Bossi	58	0.7 g	12 g	0.4 g
Sauce laitau Molho leitao	58	1.6 g	5.5 g	3 g
Sauce ortaolana Biagi	58	1.4 g	4.6 g	3.2 g
Sauce salsa dip Danival	58	1.7 g	5.2 g	3 g
Roasted Garlic Sauce, Roasted Garlic Monte pollino	58	1.7 g	5 g	2.5 g
Chef Boyardee, Pasta Sauce, Mushroom, Mushroom Chef boyardee	58	1.7 g	10.8 g	1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1627045. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0051000151933. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.