Potato Salad Classic
Packaged product Vegetables Signature Select
Potato Salad Classic contains 157 kcal per 100 g. A serving, 140 g (140 g) provides about 220 kcal.
Roughly 62% of its calories come from fat, with 33% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (144 kcal per 100 g).
100 g provides 32% of the Daily Value for Vitamin E and 12% of the Daily Value for Vitamin B6.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 10.7 g | 14% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6% |
| Sodium L | 479 mg | 21% |
| Total carbohydrates L | 12.9 g | 5% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 2.9 g | |
| Added sugars L | 2.9 g | 6% |
| Protein L | 2.1 g | 4% |
| Vitamin A L | 2 µg | 0.2% |
| Vitamin C L | 1.8 mg | 2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 4.8 mg | 32% |
| Thiamin (B1) L | 0.051 mg | 4% |
| Riboflavin (B2) L | 0.019 mg | 1% |
| Niacin (B3) L | 0.96 mg | 6% |
| Pantothenic acid (B5) L | 0.39 mg | 8% |
| Vitamin B6 L | 0.2 mg | 12% |
| Folate (B9) L | 21 µg | 5% |
| Vitamin B12 L | 0.093 µg | 4% |
| Calcium L | 14 mg | 1% |
| Iron L | 0.51 mg | 3% |
| Magnesium L | 12 mg | 3% |
| Phosphorus L | 30 mg | 2% |
| Potassium L | 150 mg | 3% |
| Zinc L | 0.14 mg | 1% |
| Copper L | 0.054 mg | 6% |
| Manganese L | 0.064 mg | 3% |
| Selenium L | 4.6 µg | 8% |
| Iodine L | 10.6 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 33%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.1 gbelow the median for vegetables (median 2.6 g)
- Fiber1.4 gbelow the median for vegetables (median 2 g)
- Sugars2.9 gabove the median for vegetables (median 2.1 g)
- Fat10.7 gabove the median for vegetables (median 5.7 g)
- Saturated fat1.8 gabove the median for vegetables (median 1.2 g)
- Sodium479 mgabove the median for vegetables (median 339 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water53.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 8.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 11.5 µg |
|---|
Other components (2)
| Water L | 53.1 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 157 kcal | 157 kcal |
| Protein | 2.1 g | 2.1 g |
| Carbohydrates | 21.6 g | 12.9 g |
| Fat | 10.7 g | 10.7 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 2.9 g | 2.9 g |
| Sodium | 479 mg | 479 mg |
Product details
- Brand
- Signature Select
- Barcode
- 0021130066902
- Quantity
- 140 g
- Label serving
- 140 g
- Category
- Vegetables
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), HIGH FRUCTOSE CORN SYRUP, CELERY, HARD COOKED EGGS, ONION, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, SOYBEAN OIL, TURMERIC AND PAPRIKA, ANNATTO, GARLIC, SPICES, XANTHAN GUM, CA
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pams sage and onion Pams | 157 | 14.8 g | 2.4 g | 9.8 g |
| Dried tomato Guloso | 157 | 3 g | 8.1 g | 12 g |
| Mashed Potato Cathedral City | 157 | 5.4 g | 16 g | 7.7 g |
| Caeser Salad Kit Earthbound Farms | 157 | 2.9 g | 7.1 g | 13.6 g |
| Rich and tangy tomato ketchup Morrisons | 157 | 2.1 g | 35.9 g | 0.2 g |
| Everything Avocado Salad Taylor Farms | 157 | 5.7 g | 3.8 g | 13.2 g |
| Broccoli and cheddar Amy's Kitchen | 157 | 5.9 g | 16.3 g | 7.4 g |
| Aubergine Spinach & Paneer Curry Cook | 157 | 6.3 g | 4 g | 12.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2599872. License: CC0 1.0 (U.S. public domain). Source record dated June 29, 2023. Imported November 6, 2026.
- Open Food Facts, record 0021130066902. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.