Pork Rub
Packaged product Meat The C. F. Sauer Co.
Pork Rub contains 455 kcal per 100 g. A serving, 1.1 g, 0.25 tsp (1.1 g) provides about 5 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 7,730 mg | 336% |
| Total carbohydrates L | 90.9 g | 33% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of meat (median 17.1 g)
- Fat0 gin the lowest quarter of meat (median 8.8 g)
- Sodium7,730 mgin the top quarter of meat (median 423 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 455 kcal | 455 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 90.9 g | 90.9 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | n/a | n/a |
| Sodium | 7,851 mg | 7,730 mg |
Product details
- Brand
- The C. F. Sauer Co.
- Barcode
- 0052500005740
- Label serving
- 1.1 g (0.25 tsp)
- Category
- Meat
Ingredients
Garlic, onion, salt, brown sugar, spices, sugar, parsley, silicon dioxide (to prevent caking), canola oil, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GarlicOnionSaltSugarRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salami Danois Carrefour | 455 | 17 g | 2.1 g | 42 g |
| Italian Style Chorizo Salami Papandrea | 455 | 26 g | 4.9 g | 37.3 g |
| Pork Crunch Mr Porky | 455 | 65.1 g | 0.5 g | 19.4 g |
| Stix Salamini Original Maxi Pack Biovela Stix | 455 | 29.9 g | 2.7 g | 35.1 g |
| Vytintos Dešrelės Salamini Original Biovela Stix | 455 | 29.9 g | 2.7 g | 35.1 g |
| Applewood bacon H-E-B | 455 | 27.3 g | 9.1 g | 36.4 g |
| Salami Pavé Poivre L'Assiette d'Antoine | 455 | 16 g | 3.2 g | 42 g |
| Hampurilas-kastike Auran | 455 | 0.5 g | 11 g | 45 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1888100. License: CC0 1.0 (U.S. public domain). Source record dated January 12, 2018. Imported November 6, 2026.
- Open Food Facts, record 0052500005740. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.