Pork meatballs
Packaged product Meat Mama Mancini's
Pork meatballs contains 113 kcal per 100 g. A serving, 2 meatballs and sauce, per container, 142 g (142 g) provides about 160 kcal.
Roughly 59% of its calories come from fat, with 24% from protein and 17% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 172 kcal per 100 g across 246 products.
100 g provides 12% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 7.8 g | 10% |
| Saturated fat L | 2.8 g | 14% |
| Trans fat L | 0 g | |
| Cholesterol L | 21 mg | 7% |
| Sodium L | 352 mg | 15% |
| Total carbohydrates L | 4.9 g | 2% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 2.8 g | |
| Protein L | 7 g | 14% |
| Vitamin A L | 106 µg | 12% |
| Vitamin C L | 0.8 mg | 0.9% |
| Calcium L | 28 mg | 2% |
| Iron L | 0.76 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 17%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for meat (median 7.4 g)
- Fiber0.7 gin the lowest quarter of meat (median 1.3 g)
- Sugars2.8 gin the top quarter of meat (median 1.4 g)
- Fat7.8 gabove the median for meat (median 7.1 g)
- Saturated fat2.8 gabove the median for meat (median 2.4 g)
- Sodium352 mgbelow the median for meat (median 368 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 352 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 113 kcal | 113 kcal |
| Protein | 7 g | 7 g |
| Carbohydrates | 4.9 g | 4.9 g |
| Fat | 7.8 g | 7.8 g |
| Fiber | 0.7 g | 0.7 g |
| Sugars | 2.8 g | 2.8 g |
| Sodium | 352 mg | 352 mg |
Product details
- Brand
- Mama Mancini's
- Barcode
- 0834408904550
- Label serving
- 2 MEATBALLS AND SAUCE, PER CONTAINER (142 g)
- Category
- Frozen foods
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sauce - italian plum tomatoes (peeled tomatoes, tomato puree, basil, salt, citric acid), onion, olive oil, garlic, basil, bay leaves, salt, pepper. meatball - pork (with salt, natural flavorings, water, sugar), breadcrumbs (unbleached wheat flour, sugar, yeast, salt).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionOlive oilGarlicSaltTomatoSugarWheat flourYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2185841. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 0834408904550. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.