Pork and Cabbage Dumplings

Packaged product Meals and Dishes Juicy

Pork and Cabbage Dumplings contains 214 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 214 kcal.

Roughly 49% of its calories come from carbohydrates, with 39% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 190 kcal per 100 g across 90 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pork and Cabbage Dumplings by Juicy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
214kcal per 100 g
6.1 gprotein
25.8 gcarbohydrates
9.2 gfat
214kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 9.2 g 12%
Saturated fat L 3.4 g 17%
Sodium L 321 mg 14%
Total carbohydrates L 25.8 g 9%
Dietary fiber not reported
Total sugars L 1.3 g
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 49%Fat: 39%214kcal / 100 g
  • Protein 12%
  • Carbohydrates 49%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.1 gbelow the median for meals and dishes (median 8.2 g)
  • Sugars1.3 gbelow the median for meals and dishes (median 1.6 g)
  • Fat9.2 gin the top quarter of meals and dishes (median 6 g)
  • Saturated fat3.4 gin the top quarter of meals and dishes (median 1.8 g)
  • Sodium321 mgin the lowest quarter of meals and dishes (median 424 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Juicy
Barcode
9421903074973
Label serving
1 serving (100 g)
Category
Dumplings
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Water, Pork 18%, Cabbage 16%, Soy Sauce (Soy, Wheat), Vegetable Oil, Sesame Oil, Onion, Salt, Seasoning (Flavour Enhancer 621), Natural Flavours, Soy), Spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourOnionSalt

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mini Perogies Chicken Pelmen 212 10.6 g 24.7 g 8.2 g
Steamed Dumplings Pork & Vegetables bibigo 218 8.2 g 20.6 g 11.2 g
ไก่จ้อพริกสด ตราห้าดาว cp 210 12 g 8 g 14 g
Momo Dumplings Butter Chicken Deep 208 9.4 g 27.6 g 7.3 g
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Knedlíky s celozrnnou moukou a špaldovými pukanci Amylon 205 7 g 42 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9421903074973. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pork and Cabbage Dumplings?

100 g of Pork and Cabbage Dumplings has 214 kcal. Serving, 1 serving, 100 g (100 g): about 214 kcal.

How much protein is in Pork and Cabbage Dumplings?

Pork and Cabbage Dumplings contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 6.1 g in serving, 1 serving, 100 g (100 g). About 12% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 8.2 g).

How many carbs are in Pork and Cabbage Dumplings?

Pork and Cabbage Dumplings has 25.8 g of total carbohydrates per 100 g, including 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork and Cabbage Dumplings?

Pork and Cabbage Dumplings contains 9.2 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

How much sodium is in Pork and Cabbage Dumplings?

100 g contains 321 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 2, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.