Pomodoro & Chianti Pasta Sauce

Packaged product Soups and Sauces Morrisons

Pomodoro & Chianti Pasta Sauce contains 68 kcal per 100 g. A serving, 1 portion, 175 g (175 g) provides about 119 kcal.

Roughly 47% of its calories come from fat, with 43% from carbohydrates and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 870 products.

100 g provides 12% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pomodoro & Chianti Pasta Sauce by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 g
1.7 gprotein
6.8 gcarbohydrates
3.3 gfat
119kcal in serving, 1 portion, 175 g (175 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 3.3 g 4%
Saturated fat L 0.5 g 3%
Cholesterol L 0 mg 0%
Sodium L 268 mg 12%
Total carbohydrates L 6.8 g 2%
Dietary fiber L 1.9 g 7%
Total sugars L 5.9 g
Added sugars L 0 g 0%
Protein L 1.7 g 3%
Vitamin A L 0 µg0%
Vitamin C L 10.4 mg12%
Vitamin D L 0 µg0%
Vitamin E L 1.1 mg8%
Thiamin (B1) L 0.042 mg3%
Riboflavin (B2) L 0.032 mg2%
Niacin (B3) L 0.79 mg5%
Pantothenic acid (B5) L 0.19 mg4%
Vitamin B6 L 0.071 mg4%
Folate (B9) L 23.8 µg6%
Vitamin B12 L 0 µg0%
Calcium L 14.9 mg1%
Iron L 0.34 mg2%
Magnesium L 17.3 mg4%
Phosphorus L 35.9 mg3%
Potassium L 338 mg7%
Zinc L 0.1 mg0.9%
Copper L 0.044 mg5%
Manganese L 0.075 mg3%
Selenium L 3.3 µg6%
Iodine L 1 µg0.7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 43%Fat: 47%68kcal / 100 g
  • Protein 11%
  • Carbohydrates 43%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C12%Vitamin E8%Potassium7%Selenium6%Folate (B9)6%Niacin (B3)5%Copper5%Vitamin B64%Magnesium4%Pantothenic acid (B5)4%

Nutritional insights

  • Protein1.7 gbelow the median for soups and sauces (median 1.8 g)
  • Fiber1.9 gabove the median for soups and sauces (median 1.6 g)
  • Sugars5.9 gin the top quarter of soups and sauces (median 4 g)
  • Fat3.3 gbelow the median for soups and sauces (median 5 g)
  • Saturated fat0.5 gbelow the median for soups and sauces (median 1 g)
  • Sodium268 mgin the lowest quarter of soups and sauces (median 400 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
  • Water87.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.044 g
Carotenoids (1)
Beta-carotene L378 µg
Other components (2)
Water L87.9 g
Alcohol L0 g

Product details

Brand
Morrisons
Barcode
5010251768579
Label serving
1 portion (175 g)
Category
Pasta sauces
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato (60%), Water, Tomato paste, Onion, Vegetable oils rapeseed, sunflower, olive), Sundried tomatoes (2%), Red wine (2%), Pepper, Sugar, Basil, Sa Tomato concentrate, Balsamic vinegar (red wine vinegar, grape must), Garlic purée, White wine necar Herbs, Concentrated lemon juice, Garlic, Black pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionSugarVinegarGarlicRapeseed (canola) oilSunflower oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5010251768579. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pomodoro & Chianti Pasta Sauce?

100 g of Pomodoro & Chianti Pasta Sauce has 68 kcal. Serving, 1 portion, 175 g (175 g): about 119 kcal.

How much protein is in Pomodoro & Chianti Pasta Sauce?

Pomodoro & Chianti Pasta Sauce contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 3 g in serving, 1 portion, 175 g (175 g). About 11% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.8 g).

How many carbs are in Pomodoro & Chianti Pasta Sauce?

Pomodoro & Chianti Pasta Sauce has 6.8 g of total carbohydrates per 100 g, including 1.9 g of fiber and 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pomodoro & Chianti Pasta Sauce?

Pomodoro & Chianti Pasta Sauce contains 3.3 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Pomodoro & Chianti Pasta Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pomodoro & Chianti Pasta Sauce?

100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.