Plant Based Veggie Burgers
Packaged product Beverages Asda
Plant Based Veggie Burgers contains 192 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 38% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (201 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 192 kcal | |
| Total fat L | 7.9 g | 10% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0.43 g | 0.9% |
| Protein L | 3.9 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 54%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.9 gin the lowest quarter of beverages (median 10 g)
- Fiber3.6 gbelow the median for beverages (median 4.7 g)
- Sugars3.1 gabove the median for beverages (median 2.1 g)
- Fat7.9 gbelow the median for beverages (median 8.9 g)
- Saturated fat0.8 gbelow the median for beverages (median 1.3 g)
- Sodium360 mgin the lowest quarter of beverages (median 440 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda
- Barcode
- 5054781082842
- Quantity
- 454 g
- Category
- Vegetarian patties
- Packaging
- en:card-box
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetables (56%) [Carrots, Peas, Sweetcorn, Onions, Red Peppers, Green Beans, Leek, Cauliflower, Potatoes], Water, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Potato Flakes, Sunflower Oil, Maize Starch, Salt, Sugar, Yeast Extract, Garlic Powder, Onion Powder, White Pepper, Tomato Powder, Yeast, Red Pepper Powder, Parsley, Flavouring, Sage, Black Pepper Extract, Sage Extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPotatoSunflower oilSaltSugarYeastGarlicOnionTomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galettes céréales lentilles et Curry Bio Bjorg | 192 | 4.6 g | 22 g | 8.7 g |
| Hamburguesas vegetales Manzana Soria Natural | 192 | 11 g | 20.1 g | 6.6 g |
| Future Burger Future Farm | 193 | 14 g | 7.9 g | 12 g |
| burger alle melanzane con pomodori secchi Eurospin | 193 | 12 g | 12 g | 9.7 g |
| Steaks de lentilles vertes Le Boucher Vert | 193 | 8 g | 21.9 g | 6.1 g |
| Future Burger Future Farm | 193 | 14 g | 7.9 g | 12 g |
| Bio hamburguesa vegetal de setas y manzana sin gluten ecológica Special Line | 193 | 10.1 g | 11.6 g | 10.6 g |
| Gemüsestäbchen K-Classic | 193 | 4.3 g | 25 g | 7.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5054781082842. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.