Plant based beef burrito bowl

Packaged product Meals and Dishes Tattooed Chef

Plant based beef burrito bowl contains 129 kcal per 100 g. A serving, 241 g (241 g) provides about 311 kcal.

Roughly 41% of its calories come from carbohydrates, with 40% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Plant based beef burrito bowl by Tattooed Chef, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
129kcal per 100 g
6.2 gprotein
13.3 gcarbohydrates
5.8 gfat
311kcal in serving, 241 g (241 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 5.8 g 7%
Saturated fat L 4.6 g 23%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 216 mg 9%
Total carbohydrates L 13.3 g 5%
Dietary fiber L 2.9 g 10%
Total sugars L 2.1 g
Added sugars L 0.4 g 0.8%
Protein L 6.2 g 12%
Vitamin D L 0 µg0%
Calcium L 33 mg3%
Iron L 1.4 mg8%
Potassium L 187 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 41%Fat: 40%129kcal / 100 g
  • Protein 19%
  • Carbohydrates 41%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potassium4%Calcium3%Vitamin D0%

Nutritional insights

  • Protein6.2 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber2.9 gabove the median for meals and dishes (median 1.8 g)
  • Sugars2.1 gbelow the median for meals and dishes (median 2.6 g)
  • Fat5.8 gbelow the median for meals and dishes (median 8.3 g)
  • Saturated fat4.6 gabove the median for meals and dishes (median 2.7 g)
  • Sodium216 mgin the lowest quarter of meals and dishes (median 433 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal129 kcal
Protein 6.2 g6.2 g
Carbohydrates 13.3 g13.3 g
Fat 5.8 g5.8 g
Fiber 2.9 g2.9 g
Sugars 2.1 g2.1 g
Sodium 216 mg216 mg

Product details

Brand
Tattooed Chef
Barcode
0850015982286
Quantity
15 g
Label serving
241 g
Category
Meals and Dishes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

vegan crumbles (water, pea protein, coconut oil, rice flour, coconut aminos [coconut syrup, white cane vinegar, salt), molasses, chili powder [spices {including chili peppers)}, paprika, salt, garlic], tomato powder, cocoa powder, onion powder, cumin, garlic powder, black pepper, natural smoke flavor), riced cauliflower (cauliflower, salt), cooked white rice (water, white rice), black beans (black beans, water, salt), corn, cheddar cheese alternative (water, coconut oil, modified food starch, chickpea protein, tapioca maltodextrin, natural flavor, salt, yeast extract, apocarotenal and beta carotene [color]), sour cream alternative (water, coconut oil, tapioca flour, pea protein, dextrose, cornstarch, tricalcium phosphate, sea salt, sunflower lecithin, lactic acid [vegan]j, natural flavor, vitamin a palmitate, vitamin d2, vitamin b-12, cultures), vegan cream cheese (water, coconut oil, modified food starch, less than 2% of the following: chickpea protein, salt, sodium citrate, citric acid, guar gum, xanthan gum, nutritional yeast, natural flavor, yeast extract, sunflower oil, cultured dextrose, maltodextrin, sugar), water, jalapeno, red onion, jalapeno juice, cilantro, chili powder, contains: coconut

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarTomatoOnionGarlicRiceCoconut oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2665140. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0850015982286. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant based beef burrito bowl?

100 g of Plant based beef burrito bowl has 129 kcal. Serving, 241 g (241 g): about 311 kcal.

How much protein is in Plant based beef burrito bowl?

Plant based beef burrito bowl contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 15 g in serving, 241 g (241 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Plant based beef burrito bowl?

Plant based beef burrito bowl has 13.3 g of total carbohydrates per 100 g, including 2.9 g of fiber and 2.1 g of sugars.

How much fat is in Plant based beef burrito bowl?

Plant based beef burrito bowl contains 5.8 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

How much sodium is in Plant based beef burrito bowl?

100 g contains 216 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 29, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.