Plain flour soft tortillas
Packaged product Bread and Baked Goods Santa Maria
Plain flour soft tortillas contains 284 kcal per 100 g.
Roughly 75% of its calories come from carbohydrates, with 15% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (292 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 284 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 920 mg | 40% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 1.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 75%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gin the lowest quarter of bread and baked goods (median 8.4 g)
- Sugars1.5 gin the lowest quarter of bread and baked goods (median 2.4 g)
- Fat4.5 gin the lowest quarter of bread and baked goods (median 5.8 g)
- Saturated fat0.4 gin the lowest quarter of bread and baked goods (median 1.6 g)
- Sodium920 mgin the top quarter of bread and baked goods (median 397 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Santa Maria
- Barcode
- 7311311011900
- Quantity
- 312 g
- Category
- Tortilla wraps
- Packaging
- en:other-plastic-bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour (with calcium carbonate, iron, niacin, thiamin) (69%), water, humectant E422, rapeseed oil, salt, emulsifier E471, raising agent (sodium bicarbonate), acidity regulator (citric acid), sugar beet fibre
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tortilla Wraps Vollkorn GUT&GÜNSTIG | 288 | 9.3 g | 48 g | 4.7 g |
| Tortilla wraps Iceland | 289 | 7.6 g | 53.2 g | 4.4 g |
| Wholemeal Tortilla Wraps Sainsbury's | 278 | 9.4 g | 71.9 g | 7.4 g |
| 8 White & Wheat Wraps ASDA The Bakery | 290 | 8.5 g | 50 g | 4.9 g |
| 8 Plain Tortilla Wraps Sainsbury's | 292 | 7.7 g | 55.6 g | 4.3 g |
| Rajčatové tortilly El Tequito | 292 | 8.2 g | 49 g | 5.8 g |
| Tortilla Wraps White Village Bakery | 294 | 7.4 g | 54.5 g | 4.5 g |
| Tortilla wrap Hernandez | 299 | 6.5 g | 49.7 g | 8.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7311311011900. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.