Pigs in Blankets
Packaged product Snacks M&S Food
Pigs in Blankets contains 271 kcal per 100 g. A serving, 24 g (24 g) provides about 65 kcal.
Roughly 74% of its calories come from fat, with 22% from protein and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 8.3 g | 42% |
| Sodium L | 740 mg | 32% |
| Total carbohydrates L | 3 g | 1% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 0.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.5 g | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 4%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.5 gabove the median for snacks (median 7.3 g)
- Fiber1.6 gin the lowest quarter of snacks (median 4 g)
- Sugars0.1 gin the lowest quarter of snacks (median 4.9 g)
- Fat22 gabove the median for snacks (median 20.8 g)
- Saturated fat8.3 gabove the median for snacks (median 3.6 g)
- Sodium740 mgin the top quarter of snacks (median 414 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&S Food
- Barcode
- 29423927
- Quantity
- 336g
- Label serving
- 24 g
- Category
- Pigs in blankets
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork Cocktail Sausage (67%) (British Pork (80%), Water, Gluten Free Crumb (Rice Flour, Chickpea Flour, Salt, Cornflour, Water), Sea Salt, Ground Spices (Black Pepper, White Pepper, Mace, Ginger), Dried Onions, Stabiliser: E451, Preservative: E223 (_Sulphites_), Antioxidant: Ascorbic Acid, Dried Sage), Oak and Apple Wood Smoked Dry Cured Bacon (33%) (British Pork (95%), Curing Salt (Salt, Preservative: Sodium Nitrite, Sodium Nitrate), Sugar, Antioxidant: E301). Sausages filled into natural pork casings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 12 Pigs In Blankets Birchwood | 331 | 19.4 g | 4.8 g | 25.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pigs in Blankets?
100 g of Pigs in Blankets has 271 kcal. Serving, 24 g (24 g): about 65 kcal.
Is Pigs in Blankets high in protein?
Pigs in Blankets contains 14.5 g of protein per 100 g (29% of the 50 g Daily Value), or 3.5 g in serving, 24 g (24 g). About 22% of its calories come from protein. Compared with other snacks, that is above the median (median 7.3 g).
How many carbs are in Pigs in Blankets?
Pigs in Blankets has 3 g of total carbohydrates per 100 g, including 1.6 g of fiber and 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pigs in Blankets?
Pigs in Blankets contains 22 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).
How much sodium is in Pigs in Blankets?
100 g contains 740 mg of sodium, 32% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29423927. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.