Philly steak & cheese

Packaged product Meals and Dishes Signature Cafe

Philly steak & cheese contains 221 kcal per 100 g. A serving, 0.5 calzone, 113 g (113 g) provides about 250 kcal.

Roughly 47% of its calories come from carbohydrates, with 32% from fat and 21% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).

100 g provides 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Philly steak & cheese by Signature Cafe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
221kcal per 100 g
11.5 gprotein
25.7 gcarbohydrates
8 gfat
250kcal in serving, 0.5 calzone, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 8 g 10%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 22 mg 7%
Sodium L 478 mg 21%
Total carbohydrates L 25.7 g 9%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 11.5 g 23%
Vitamin D L 0 µg0%
Calcium L 133 mg10%
Iron L 1.6 mg9%
Potassium L 62 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 47%Fat: 32%221kcal / 100 g
  • Protein 21%
  • Carbohydrates 47%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Iron9%Potassium1%Vitamin D0%

Nutritional insights

  • Protein11.5 gin the top quarter of meals and dishes (median 10 g)
  • Fiber0 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sugars1.8 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Fat8 gbelow the median for meals and dishes (median 8.9 g)
  • Saturated fat4 gabove the median for meals and dishes (median 3.7 g)
  • Sodium478 mgbelow the median for meals and dishes (median 500 mg)
  • Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 230 kcal221 kcal
Protein 11.5 g11.5 g
Carbohydrates 26.5 g25.7 g
Fat 8.9 g8 g
Fiber 0.89 g0 g
Sugars 2.7 g1.8 g
Sodium 442 mg478 mg

Product details

Brand
Signature Cafe
Barcode
0852327006056
Quantity
8 oz
Label serving
0.5 calzone (113 g)
Category
Pizzas
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, philly beef steak with onions and peppers (beef, water, dextrose, sodium phosphate, autolyzed yeast, sodium citrate, salt, caramel color, sodium diacetate, spices, flavoring, paprika, hydrolyzed corn protein, maltodextrin, grill flavor from partially hydrogenated cotton seed or soybean oil, modified corn or potato starch, corn syrup solids, natural smoke flavor, guar gum), ricotta cheese (pasteurized whey, cream, milk), mozzarella - provolone (unsmoked) cheese (pasteurized part skim milk, cultures, salt and enzymes), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, and powdered cellulose (anti caking agent)), salt, olive oil, sugar, soybean oil (soybean oil with citric acid (preservative)), yeast, dough conditioner (wheat flour, malted barley flour, enzymes, ascorbic acid), eggs, minced garlic, black pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltOlive oilSugarYeastEggGarlic

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Pizza Mondo Italiano 221 8.2 g 30 g 7.2 g
Pizzarull Grandiosa 221 11 g 25 g 8 g
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Traditional spinach & applewood bacon thin crust pizza, spinach & applewood bacon Edwardo's 221 12.4 g 18.6 g 11.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2604990. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0852327006056. License: ODbL 1.0 (Open Food Facts). Source record dated December 22, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Philly steak & cheese?

100 g of Philly steak & cheese has 221 kcal. Serving, 0.5 calzone, 113 g (113 g): about 250 kcal.

Is Philly steak & cheese high in protein?

Philly steak & cheese contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 13 g in serving, 0.5 calzone, 113 g (113 g). About 21% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Philly steak & cheese?

Philly steak & cheese has 25.7 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.

How much fat is in Philly steak & cheese?

Philly steak & cheese contains 8 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Philly steak & cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Philly steak & cheese?

100 g contains 478 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 22, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.