Pesto Sauce
Packaged product Soups and Sauces Pop&Cook
Pesto Sauce contains 375 kcal per 100 g. A serving, 1 strip, 40 g (40 g) provides about 150 kcal.
Roughly 81% of its calories come from fat, with 17% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
100 g provides 58% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 32.5 g | 42% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 775 mg | 34% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5 g | |
| Protein L | 2.5 g | 5% |
| Vitamin A L | 525 µg | 58% |
| Vitamin C L | 3 mg | 3% |
| Calcium L | 75 mg | 6% |
| Iron L | 1.4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 17%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gabove the median for soups and sauces (median 1.3 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sugars5 gabove the median for soups and sauces (median 4 g)
- Fat32.5 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat5 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium775 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,750 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 375 kcal | 375 kcal |
| Protein | 2.5 g | 2.5 g |
| Carbohydrates | 15 g | 15 g |
| Fat | 32.5 g | 32.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 5 g | 5 g |
| Sodium | 775 mg | 775 mg |
Product details
Ingredients
Basil leaves (34%), canola oil, garlic, water, olive oil, corn starch, salt, sugar, lemon juice, spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilGarlicOlive oilSaltSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spinach Dip LIDL | 375 | 8.3 g | 25 g | 16.7 g |
| Spaghetti Sauce Mix Southern Home | 375 | 0 g | 75 g | 0 g |
| Spécialité champignons et truffe d’été aromatisée Mille et Une Huiles | 375 | 3.1 g | 0 g | 39 g |
| Pesto Sauce Dorot | 375 | 2.5 g | 15 g | 32.5 g |
| Simply dressed strawberry poppyseed vinaigrette Marzetti | 375 | 0 g | 18.8 g | 31.2 g |
| Minor's, beef gravy mix Minor's | 375 | 0 g | 50 g | 0 g |
| Turkey Gravy Mix L. J. Minor Corp. | 375 | 0 g | 50 g | 0 g |
| Pesto alla Napoletana Shneider's | 375 | 1.8 g | 7.6 g | 36.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2021866. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
- Open Food Facts, record 0794376102153. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.