Peri Peri Momos
Packaged product Snacks Hello Tempayy
Peri Peri Momos contains 211 kcal per 100 g. A serving, 84 g (84 g) provides about 177 kcal.
Roughly 54% of its calories come from carbohydrates, with 26% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39,913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 254 mg | 11% |
| Total carbohydrates L | 28.3 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.7 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 54%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.7 gabove the median for snacks (median 7.1 g)
- Sugars1 gin the lowest quarter of snacks (median 5 g)
- Fat6 gin the lowest quarter of snacks (median 21.1 g)
- Saturated fat1.6 gin the lowest quarter of snacks (median 3.6 g)
- Sodium254 mgbelow the median for snacks (median 411 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hello Tempayy
- Barcode
- 8908016501493
- Quantity
- 230g
- Label serving
- 84 g
- Category
- Momos
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semolina, Tempeh, Water, Cabbage, Carrot, Beans, Whole Wheat Flour (atta), Rice Bran Oil, Spring Onion, Peri Peri Seasoning, Garlic, Ginger, Seasoning Mix, Salt, White Pepper, Yeast Extract, Black Pepper, Emulsifiers (INS481, INS472e). Sauce Ingredients: RO Water, Onion, Sunflower Oil, Tomato, Red Chilli, Garlic, Celery, Ginger, Soya Sauce, iodised Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOnionGarlicSaltYeastSunflower oilTomato
Frequently asked questions
How many calories are in Peri Peri Momos?
100 g of Peri Peri Momos has 211 kcal. Serving, 84 g (84 g): about 177 kcal.
Is Peri Peri Momos high in protein?
Peri Peri Momos contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 9 g in serving, 84 g (84 g). About 20% of its calories come from protein. Compared with other snacks, that is above the median (median 7.1 g).
How many carbs are in Peri Peri Momos?
Peri Peri Momos has 28.3 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peri Peri Momos?
Peri Peri Momos contains 6 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).
How much sodium is in Peri Peri Momos?
100 g contains 254 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8908016501493. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.