Pepperoni Pizza
Packaged product Meals and Dishes Celeste
Pepperoni Pizza contains 254 kcal per 100 g. A serving, 1 pizza, 142 g (142 g) provides about 361 kcal.
Roughly 52% of its calories come from carbohydrates, with 38% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 15% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 10.6 g | 14% |
| Saturated fat L | 4.9 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 11 mg | 4% |
| Sodium L | 620 mg | 27% |
| Total carbohydrates L | 33.1 g | 12% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 2.1 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 6.3 g | 13% |
| Vitamin A L | 13 µg | 1% |
| Vitamin C L | 1.3 mg | 1% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 190 mg | 15% |
| Iron L | 0.99 mg | 6% |
| Potassium L | 183 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 52%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber2.1 gabove the median for meals and dishes (median 1.7 g)
- Sugars2.1 gbelow the median for meals and dishes (median 2.7 g)
- Fat10.6 gabove the median for meals and dishes (median 9 g)
- Saturated fat4.9 gabove the median for meals and dishes (median 3.8 g)
- Sodium620 mgin the top quarter of meals and dishes (median 500 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.5 g |
|---|---|
| Polyunsaturated fat L | 1.8 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 247 kcal | 254 kcal |
| Protein | 6.3 g | 6.3 g |
| Carbohydrates | 33.1 g | 33.1 g |
| Fat | 10.6 g | 10.6 g |
| Fiber | 2.1 g | 2.1 g |
| Sugars | 2.1 g | 2.1 g |
| Sodium | 620 mg | 620 mg |
Product details
Ingredients
crust (malted wheat flour (malted barley flour), water, shortening flake (palm oil, soy lecithin, natural butter flavor and beta carotene), yeast, corn starch, soybean oil, sugar, salt, dough conditioner (malt extract, inactive yeast, enzymes, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]), vital wheat gluten), sauce (water, tomato puree [water, tomato paste], seasoning (salt, spices, sugar, dehydrated garlic), flavor blend (maltodextrin, dextrose, natural spice oleoresins), salt, modified corn starch, soybean oil, xanthan gum), topping (imitation mozzarella blend (water, palm oil, modified potato starch, rennet casein, modified corn starch, sodium citrate, salt, sodium phosphate, natural flavor, carrageenan, lactic acid, artificial color), mozzarella (pasteurized cultured reduced fat milk, salt, enzymes), diced pepperoni made with pork-chicken added-smoke flavor added (pork, mechanically separated chicken, salt, spices, water, dextrose, seasonings (natural spice extractives, extractives of paprika, natural smoke flavor, bha, bht, citric acid), lactic acid starter culture, sodium nitrite)),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSugarSaltTomatoPalm oilMilk
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tesco Finest La Rustica puzza Tesco | 254 | 11.3 g | 29.8 g | 9.5 g |
| Spinach and ricotta pizza Tesco | 254 | 10.7 g | 27.6 g | 10.6 g |
| Stromboli Pizzetta Crosta Mollica | 254 | 10 g | 32 g | 9 g |
| Sausage made with fennel naturally rising crust, sausage Freschetta | 254 | 10.4 g | 29.8 g | 9.7 g |
| Thin crust pizza, uncured beef pepperoni Meijer | 254 | 11 g | 21.2 g | 12.7 g |
| Bio pizza Margarita Biográ | 254 | 12 g | 29.1 g | 9.5 g |
| Pizza salamino piccante Primia | 254 | 12 g | 26 g | 11 g |
| Pizza wurstel, patate e stracchino Primia | 254 | 11 g | 27 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni Pizza?
100 g of Pepperoni Pizza has 254 kcal. Serving, 1 pizza, 142 g (142 g): about 361 kcal.
How much protein is in Pepperoni Pizza?
Pepperoni Pizza contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 9 g in serving, 1 pizza, 142 g (142 g). About 10% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).
How many carbs are in Pepperoni Pizza?
Pepperoni Pizza has 33.1 g of total carbohydrates per 100 g, including 2.1 g of fiber and 2.1 g of sugars.
How much fat is in Pepperoni Pizza?
Pepperoni Pizza contains 10.6 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).
What vitamins and minerals does Pepperoni Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepperoni Pizza?
100 g contains 620 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated May 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2777153. License: CC0 1.0 (U.S. public domain). Source record dated March 5, 2026. Imported November 6, 2026.
- Open Food Facts, record 0019600046103. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 6, 2026.
Last updated: . Source description: "PEPPERONI PIZZA". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.