Penne fresh egg pasts

Packaged product Meals and Dishes Sainsburys

Penne fresh egg pasts contains 199 kcal per 100 g. A serving, 1 quarter pack, 125 g (125 g) provides about 249 kcal.

Roughly 74% of its calories come from carbohydrates, with 18% from protein and 8% from fat (estimated with general energy factors).

100 g provides 78% of the Daily Value for manganese, 27% of the Daily Value for copper and 17% of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

Penne fresh egg pasts by Sainsburys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
199kcal per 100 g
8.7 gprotein
36.4 gcarbohydrates
1.7 gfat
249kcal in serving, 1 quarter pack, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 199 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.5 g 3%
Cholesterol L 59.7 mg 20%
Sodium L 1 mg 0%
Total carbohydrates L 36.4 g 13%
Dietary fiber L 1.7 g 6%
Total sugars L 1.2 g
Added sugars L 0 g 0%
Protein L 8.7 g 17%
Vitamin A L 27.3 µg3%
Vitamin C L 0 mg0%
Vitamin D L 0.28 µg1%
Vitamin E L 0.29 mg2%
Thiamin (B1) L 0.008 mg0.7%
Riboflavin (B2) L 0.068 mg5%
Niacin (B3) L 0.01 mg0.1%
Pantothenic acid (B5) L 0.24 mg5%
Vitamin B6 L 0.095 mg6%
Folate (B9) L 5.1 µg1%
Vitamin B12 L 0.22 µg9%
Calcium L 25.2 mg2%
Iron L 1 mg6%
Magnesium L 22.3 mg5%
Phosphorus L 110 mg9%
Potassium L 138 mg3%
Zinc L 1.8 mg17%
Copper L 0.24 mg27%
Manganese L 1.8 mg78%
Selenium L 0.23 µg0.4%
Iodine L 3.2 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 74%Fat: 8%199kcal / 100 g
  • Protein 18%
  • Carbohydrates 74%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese78%Copper27%Zinc17%Vitamin B129%Phosphorus9%Vitamin B66%Iron6%Magnesium5%Riboflavin (B2)5%Pantothenic acid (B5)5%

Nutritional insights

  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
  • Water28.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L28.3 g
Alcohol L0 g

Product details

Brand
Sainsburys
Barcode
00636094
Label serving
1 quarter pack (125 g)
Category
Penne
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Durum Wheat Semolina, Pasteurised Egg (15%), Water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Penne fresh egg pasts?

100 g of Penne fresh egg pasts has 199 kcal. Serving, 1 quarter pack, 125 g (125 g): about 249 kcal.

How much protein is in Penne fresh egg pasts?

Penne fresh egg pasts contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 10.9 g in serving, 1 quarter pack, 125 g (125 g). About 18% of its calories come from protein.

How many carbs are in Penne fresh egg pasts?

Penne fresh egg pasts has 36.4 g of total carbohydrates per 100 g, including 1.7 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Penne fresh egg pasts?

Penne fresh egg pasts contains 1.7 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Penne fresh egg pasts contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (78% DV), copper (27% DV) and zinc (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Penne fresh egg pasts?

100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00636094. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.