How many calories are in Peking Duck Pancakes?

100 g of Peking Duck Pancakes has 247 kcal. Serving, 1 roll, 56 g (56 g): about 138 kcal.

Is Peking Duck Pancakes high in protein?

Peking Duck Pancakes contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value), or 7.9 g in serving, 1 roll, 56 g (56 g). About 23% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 18.8 g).

How many carbs are in Peking Duck Pancakes?

Peking Duck Pancakes has 19.5 g of total carbohydrates per 100 g, including 6.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peking Duck Pancakes?

Peking Duck Pancakes contains 12.3 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in Peking Duck Pancakes?

100 g contains 457 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 29, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Peking Duck Pancakes

Packaged product Meat Luv-a-Duck

Peking Duck Pancakes contains 247 kcal per 100 g. A serving, 1 roll, 56 g (56 g) provides about 138 kcal.

Roughly 45% of its calories come from fat, with 32% from carbohydrates and 23% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 144 kcal per 100 g across 423 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

247kcal per 100 g

14.1 gprotein

19.5 gcarbohydrates

12.3 gfat

138kcal in serving, 1 roll, 56 g (56 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	247 kcal
Total fat L	12.3 g	16%
Saturated fat L	3.6 g	18%
Sodium L	457 mg	20%
Total carbohydrates L	19.5 g	7%
Dietary fiber	not reported
Total sugars L	6.4 g
Added sugars L	0 g	0%
Protein L	14.1 g	28%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 23%
Carbohydrates 32%
Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein14.1 gin the lowest quarter of meat (median 18.8 g)
Sugars6.4 gin the top quarter of meat (median 0 g)
Fat12.3 gin the top quarter of meat (median 7.1 g)
Saturated fat3.6 gin the top quarter of meat (median 1.8 g)
Sodium457 mgabove the median for meat (median 276 mg)
Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Product details

Brand: Luv-a-Duck
Barcode: 9330471002496
Quantity: 560 g
Label serving: 1 roll (56 g)
Category: Poultries
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

duck (90%) marinade [water, sugar, salt, dextrose, emulsifiers (451, 452, 450), spices, vegetable powders, tomato powder, food acid (330), yeast extract, vegetable gum (415), natural colours (150a, 160c, 164, 160b), fermented rice, natural flavour.] hoisin sauce sugar, water, soy sauce powder [soy sauce (soybeans, salt), maltodextrin (from corn), salt], corn starch, vegetable powders, molasses, salt, natural colours (150a, 160c), sesame oil, spices, food acid (330), black bean powder, vegetable gum (415). allergens: soy, sesame. pancake wheat flour, water, sugar, soy bean oil, preservative (200). allergens: soy, gluten. keep refrigerated. store between 0-4°c.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt Tomato Yeast Rice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9330471002496. License: ODbL 1.0 (Open Food Facts). Source record dated June 29, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.