How many calories are in Peanut Butter Crispy Bars?

100 g of Peanut Butter Crispy Bars has 458 kcal. Serving, 1.7 onz, 48 g (48 g): about 220 kcal.

How much protein is in Peanut Butter Crispy Bars?

Peanut Butter Crispy Bars contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 3 g in serving, 1.7 onz, 48 g (48 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.5 g).

How many carbs are in Peanut Butter Crispy Bars?

Peanut Butter Crispy Bars has 68.8 g of total carbohydrates per 100 g, including 4.2 g of fiber and 45.8 g of sugars.

How much fat is in Peanut Butter Crispy Bars?

Peanut Butter Crispy Bars contains 18.8 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

What vitamins and minerals does Peanut Butter Crispy Bars contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter Crispy Bars?

100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Peanut Butter Crispy Bars

Packaged product Sweets and Desserts Best Maid

Peanut Butter Crispy Bars contains 458 kcal per 100 g. A serving, 1.7 onz, 48 g (48 g) provides about 220 kcal.

Roughly 59% of its calories come from carbohydrates, with 36% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).

100 g provides 21% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

458kcal per 100 g

6.3 gprotein

68.8 gcarbohydrates

18.8 gfat

220kcal in serving, 1.7 onz, 48 g (48 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	458 kcal
Total fat L	18.8 g	24%
Saturated fat L	8.3 g	42%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	250 mg	11%
Total carbohydrates L	68.8 g	25%
Dietary fiber L	4.2 g	15%
Total sugars L	45.8 g
Protein L	6.3 g	13%
Vitamin A L	62.4 µg	7%
Vitamin C L	2.5 mg	3%
Calcium L	42 mg	3%
Iron L	3.8 mg	21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 59%
Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.3 gbelow the median for sweets and desserts (median 6.5 g)
Fiber4.2 gabove the median for sweets and desserts (median 3 g)
Sugars45.8 gin the top quarter of sweets and desserts (median 26.9 g)
Fat18.8 gbelow the median for sweets and desserts (median 19 g)
Saturated fat8.3 gabove the median for sweets and desserts (median 7.7 g)
Sodium250 mgabove the median for sweets and desserts (median 242 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	208 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	458 kcal	458 kcal
Protein	6.3 g	6.3 g
Carbohydrates	68.8 g	68.8 g
Fat	18.8 g	18.8 g
Fiber	4.2 g	4.2 g
Sugars	45.8 g	45.8 g
Sodium	250 mg	250 mg

Product details

Brand: Best Maid
Barcode: 0086478715073
Label serving: 1.7 ONZ (48 g)
Category: Biscuits
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanut butter [roasted peanuts, sugar, hydrogenated vegetable oil (rapeseed and cottonseed), salt], frosting [sugar, hydrogenated palm kernel oil, cocoa powder, chocolate liquor, cocoa powder processed with alkali, whey powder, soy lecithin, salt, artificial flavor], gluten free crisp rice [rice, sugar, corn syrup, salt, riboflavin (vitamin b2), niacinamide, ferric orthophosphate (iron), zinc oxide (zinc)], corn syrup, high fructose corn syrup, sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Peanut Sugar Salt Rice Rapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2067124. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2017. Imported November 6, 2026.
Open Food Facts, record 0086478715073. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.