Peanut Brittle Bites
Packaged product Nuts and Seeds Edward Marc Chocolatier
Peanut Brittle Bites contains 480 kcal per 100 g. A serving, 38 g (38 g) provides about 182 kcal.
Roughly 63% of its calories come from fat, with 31% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in nuts and seeds on FoodFactly, where the median is 541 kcal per 100 g across 230 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 14 g | 70% |
| Trans fat L | 0 g | |
| Cholesterol L | 40 mg | 13% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 32 g | |
| Added sugars L | 32 g | 64% |
| Protein L | 8 g | 16% |
| Calcium L | 40 mg | 3% |
| Iron L | 0.4 mg | 2% |
| Potassium L | 200 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 31%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the lowest quarter of nuts and seeds (median 15.3 g)
- Fiber4 gin the lowest quarter of nuts and seeds (median 6.5 g)
- Sugars32 gin the top quarter of nuts and seeds (median 6.8 g)
- Saturated fat14 gin the top quarter of nuts and seeds (median 5.1 g)
- Sodium360 mgabove the median for nuts and seeds (median 40 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 474 kcal | 480 kcal |
| Protein | 7.9 g | 8 g |
| Carbohydrates | 39.5 g | 40 g |
| Fat | 34.2 g | 36 g |
| Fiber | 2.6 g | 4 g |
| Sugars | 34.2 g | 32 g |
| Sodium | 368 mg | 360 mg |
Product details
- Brand
- Edward Marc Chocolatier
- Barcode
- 0813085101094
- Quantity
- 16 oz
- Label serving
- 38 g
- Category
- Nuts and their products
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Brittle Bites?
100 g of Peanut Brittle Bites has 480 kcal. Serving, 38 g (38 g): about 182 kcal.
How much protein is in Peanut Brittle Bites?
Peanut Brittle Bites contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 3 g in serving, 38 g (38 g). About 6% of its calories come from protein. Compared with other nuts and seeds, that is in the lowest quarter (median 15.3 g).
How many carbs are in Peanut Brittle Bites?
Peanut Brittle Bites has 40 g of total carbohydrates per 100 g, including 4 g of fiber and 32 g of sugars.
How much fat is in Peanut Brittle Bites?
Peanut Brittle Bites contains 36 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
How much sodium is in Peanut Brittle Bites?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 19, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2366552. License: CC0 1.0 (U.S. public domain). Source record dated October 3, 2022. Imported November 6, 2026.
- Open Food Facts, record 0813085101094. License: ODbL 1.0 (Open Food Facts). Source record dated February 19, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.