PC Wood Fired Spinach Pizza
Packaged product Meals and Dishes President's Choice
PC Wood Fired Spinach Pizza contains 223 kcal per 100 g. A serving, 0.5 pizza, 206 g (206 g) provides about 460 kcal.
Roughly 51% of its calories come from carbohydrates, with 33% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 202 kcal per 100 g across 125 products.
100 g provides 19% of the Daily Value for iron and 11% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 223 kcal | |
| Total fat L | 8.3 g | 11% |
| Saturated fat L | 3.9 g | 19% |
| Trans fat L | 0.19 g | |
| Cholesterol L | 14.6 mg | 5% |
| Sodium L | 456 mg | 20% |
| Total carbohydrates L | 28.6 g | 10% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.2 g | 18% |
| Calcium L | 146 mg | 11% |
| Iron L | 3.4 mg | 19% |
| Potassium L | 170 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 51%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.2 gin the top quarter of meals and dishes (median 7.6 g)
- Fiber1.5 gin the lowest quarter of meals and dishes (median 2.5 g)
- Sugars1.9 gin the lowest quarter of meals and dishes (median 3.4 g)
- Fat8.3 gin the top quarter of meals and dishes (median 6.5 g)
- Saturated fat3.9 gin the top quarter of meals and dishes (median 2.6 g)
- Sodium456 mgin the top quarter of meals and dishes (median 388 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- President's Choice
- Barcode
- 0060383063696
- Quantity
- 412g
- Label serving
- 0.5 pizza (206 g)
- Category
- Vegetable pizza
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crust: Enriched wheat flour, Water, High linoleic acid sunflower oil, Salt, Yeast. Toppings: Mozzarella cheese (milk, salt, microbial enzyme, bacterial culture), Tomato sauce (tomato purée, tomato pulp, vegetable oil, salt), Seasoned spinach (contains water, high linoleic acid sunflower oil, onion powder, salt), Roasted garlic sauce [water, cream, firm ripened cheese (milk, salt, microbial enzyme, bacterial culture), high linoleic acid sunflower oil, corn starch, roasted garlic purée, lemon juice, salt, spices], Firm ripened cheese (milk, salt, microbial enzyme, bacterial culture), High linoleic acid sunflower oil. May contain: Fish, Crustacean, Soy, Mustard.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltYeastWheat flourMilkTomatoOnionCreamGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plant chef Mushroom pizza Tesco | 224 | 6.1 g | 34.5 g | 6.3 g |
| Vegetable feast vegan pizza Asda | 222 | 5.6 g | 33 g | 6.9 g |
| Super green pizza Pizza natura | 225 | 2.8 g | 38.5 g | 5.9 g |
| pizza de calabaza con queso de cabra Casa Tarradellas | 225 | 11.5 g | 25.4 g | 8 g |
| spinach and ricotta stone baked pizza Tesco | 221 | 9.1 g | 25.4 g | 8.8 g |
| Pizza vegan poivrons grillés et oignons Vemondo | 221 | 4.6 g | 38.6 g | 4.8 g |
| Thin Crust Pizza Spinaci Irrésistible | 226 | 10.5 g | 28.5 g | 8.2 g |
| Pizza végétarienne E.Leclerc | 220 | 10 g | 31 g | 5.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0060383063696. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.