Pasta Bake Sauce Tomato And Herb
Packaged product Soups and Sauces Homepride
Pasta Bake Sauce Tomato And Herb contains 102 kcal per 100 g. A serving, 1 serving, 121 g (121 g) provides about 123 kcal.
Roughly 67% of its calories come from fat, with 25% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 870 products.
100 g provides 42% of the Daily Value for chloride, 26% of the Daily Value for Vitamin E and 18% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 7.3 g | 9% |
| Saturated fat L | 0.66 g | 3% |
| Cholesterol L | 23.3 mg | 8% |
| Sodium L | 264 mg | 11% |
| Total carbohydrates L | 6.2 g | 2% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 4.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
| Vitamin A L | 5 µg | 0.6% |
| Vitamin C L | 11.3 mg | 13% |
| Vitamin D L | 0.008 µg | 0% |
| Vitamin E L | 3.8 mg | 26% |
| Thiamin (B1) L | 0.072 mg | 6% |
| Riboflavin (B2) L | 0.061 mg | 5% |
| Niacin (B3) L | 0.87 mg | 5% |
| Pantothenic acid (B5) L | 0.29 mg | 6% |
| Vitamin B6 L | 0.15 mg | 9% |
| Folate (B9) L | 50.8 µg | 13% |
| Vitamin B12 L | 0.037 µg | 2% |
| Calcium L | 46 mg | 4% |
| Iron L | 0.76 mg | 4% |
| Magnesium L | 23.1 mg | 6% |
| Phosphorus L | 55.2 mg | 4% |
| Potassium L | 528 mg | 11% |
| Zinc L | 0.32 mg | 3% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.25 mg | 11% |
| Selenium L | 2.4 µg | 4% |
| Iodine L | 26.5 µg | 18% |
| Chloride L | 962 mg | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 25%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gabove the median for soups and sauces (median 1.8 g)
- Fiber1.6 gbelow the median for soups and sauces (median 1.6 g)
- Sugars4.2 gabove the median for soups and sauces (median 4 g)
- Fat7.3 gabove the median for soups and sauces (median 5 g)
- Saturated fat0.66 gbelow the median for soups and sauces (median 1 g)
- Sodium264 mgin the lowest quarter of soups and sauces (median 400 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water72.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.4 g |
|---|---|
| Polyunsaturated fat L | 2.5 g |
Sugars and starch (1)
| Starch L | 0.2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.009 g |
| ALA (omega-3, 18:3 n-3) L | 0.65 g |
| Linoleic acid (omega-6, 18:2) L | 1.8 g |
Carotenoids (1)
| Beta-carotene L | 734 µg |
|---|
Other components (2)
| Water L | 72.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Homepride
- Barcode
- 5000354918865
- Label serving
- 1 serving (121 g)
- Category
- Pasta sauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato Purée (73%), Tomatoes (10%), Rapeseed Oil, Carrot Purée, Basil (19%), Modified Ma Onion Puree, Dehydrated Hard Cheese (Milk), Onion Powder, Salt, Garlic Purée, Egg Yolk Powder, Acid Citric Acid), Natural Flavourings (contain Celery), Ground Black Pepper, Stabiliser (Xanthan Gum)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoRapeseed (canola) oilOnionSaltGarlicEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugo di Triglia Casa Lombardi | 102 | 8.1 g | 4.8 g | 5.5 g |
| Sugo antico pomodoro e basilico Dalmasso | 102 | 2 g | 5.7 g | 7.5 g |
| Sauce pasta Combino | 102 | 1.3 g | 11.7 g | 5.1 g |
| Ragù di bresaola Gastroval | 102 | 9.1 g | 5.5 g | 4.3 g |
| Protein Vegane Bolognese Körperkraft | 101 | 8.3 g | 6.2 g | 4.2 g |
| Pastasauce Kaufland | 101 | 1.8 g | 5.6 g | 7.6 g |
| Ragu con salsiccia Coop | 101 | 4.9 g | 4.7 g | 6.7 g |
| Gourmet dairy free pesto Rozas | 101 | 0.4 g | 0.3 g | 10.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000354918865. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.