pasta bake
Packaged product Grains and Pasta Leggos
Pasta bake contains 64 kcal per 100 g. A serving, 1 serving, 125 g (125 g) provides about 80 kcal.
Roughly 43% of its calories come from fat, with 42% from carbohydrates and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 347 kcal per 100 g across 17,795 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64.2 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 1.8 g | 9% |
| Sodium L | 412 mg | 18% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 3.2 g | |
| Protein L | 2.3 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 42%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.3 gin the lowest quarter of grains and pasta (median 7.9 g)
- Fiber1.1 gin the lowest quarter of grains and pasta (median 3 g)
- Sugars3.2 gabove the median for grains and pasta (median 2.1 g)
- Fat3 gabove the median for grains and pasta (median 2.7 g)
- Saturated fat1.8 gin the top quarter of grains and pasta (median 0.5 g)
- Sodium412 mgin the top quarter of grains and pasta (median 126 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leggos
- Barcode
- 9300645111293
- Label serving
- 1 serving (125 g)
- Category
- Grains and Pasta
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomatoes (71%) treconsttuted, ricotta cheese (9%) milk contains milk, spinach (4.5%, thickeners (1442 anthan gum), onion 2%, canola oil, sugar, pecorino heese (contains mil sat, garlic, yeast extract, food cid (lacticl, herbs, emulsifier (soy lecithin, pepper entains milk and soy solids, salt, food acid citric, cream frigerate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOnionRapeseed (canola) oilSugarGarlicYeastSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pasta bake?
100 g of pasta bake has 64 kcal. Serving, 1 serving, 125 g (125 g): about 80 kcal.
How much protein is in pasta bake?
Pasta bake contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 2.9 g in serving, 1 serving, 125 g (125 g). About 15% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 7.9 g).
How many carbs are in pasta bake?
Pasta bake has 6.6 g of total carbohydrates per 100 g, including 1.1 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in pasta bake?
Pasta bake contains 3 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in pasta bake?
100 g contains 412 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 1, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300645111293. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.