Passion Caramel!
Packaged product Sweets and Desserts Vachon
Passion Caramel! contains 500 kcal per 100 g. A serving, 1 pastry, 48 g (48 g) provides about 240 kcal.
Roughly 52% of its calories come from fat, with 45% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 396 kcal per 100 g across 1,770 products.
100 g provides 14% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 29.2 g | 37% |
| Saturated fat L | 14.6 g | 73% |
| Trans fat L | 0.21 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 56.3 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 27.1 g | |
| Added sugars L | 51.6 g | 103% |
| Protein L | 4.2 g | 8% |
| Calcium L | 20.8 mg | 2% |
| Iron L | 2.6 mg | 14% |
| Potassium L | 83.3 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 45%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.2 gbelow the median for sweets and desserts (median 5.3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.8 g)
- Sugars27.1 gabove the median for sweets and desserts (median 25.5 g)
- Fat29.2 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat14.6 gin the top quarter of sweets and desserts (median 6.3 g)
- Sodium250 mgbelow the median for sweets and desserts (median 256 mg)
- Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sugars (sugar, glucose, brown sugar), Enriched wheat flour, Palm oil, Modified palm and palm kernel oils, Vegetable oil, Water, Glycerin, Hydrogenated coconut oil, Salt, Modified corn starch, Modified milk ingredients, Mono - and di-glycerides, Potassium sorbate, Soy protein, Soy lecithin, Sorbitan monostearate, Polysorbate 60, Guar gum, Carrageenan, Xanthan gum, Corn starch, Locust bean gum, Citric acid, Sodium bisulphate, Sodium acid pyrophosphate, Cellulose gum, Acetylated tartaric acid esters of mono - and di-glycerides, Yeast, Sorbic acid, Natural and artificial flavour.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourPalm oilSaltMilkYeastCoconut oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passion Caramel!?
100 g of Passion Caramel! has 500 kcal. Serving, 1 pastry, 48 g (48 g): about 240 kcal.
How much protein is in Passion Caramel!?
Passion Caramel! contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 2 g in serving, 1 pastry, 48 g (48 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.3 g).
How many carbs are in Passion Caramel!?
Passion Caramel! has 56.3 g of total carbohydrates per 100 g, including 0 g of fiber and 27.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passion Caramel!?
Passion Caramel! contains 29.2 g of fat per 100 g, of which 14.6 g is saturated (73% of the Daily Value).
What vitamins and minerals does Passion Caramel! contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Passion Caramel!?
100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060737196247. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.