Parmesan Cheese Finely Shredded

Packaged product Dairy and Eggs meijer

Parmesan Cheese Finely Shredded contains 429 kcal per 100 g. A serving, 0.25 cup, 28 g (28 g) provides about 120 kcal.

Roughly 60% of its calories come from fat, with 37% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 12,820 products.

100 g provides 98% of the Daily Value for calcium, 71% of the Daily Value for Vitamin B12 and 39% of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Parmesan Cheese Finely Shredded by meijer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
39.3 gprotein
3.6 gcarbohydrates
28.6 gfat
120kcal in serving, 0.25 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 28.6 g 37%
Saturated fat L 17.9 g 89%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 1,710 mg 74%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 39.3 g 79%
Vitamin A L 232 µg26%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.007 mg0.6%
Riboflavin (B2) L 0.17 mg13%
Niacin (B3) L 0.83 mg5%
Pantothenic acid (B5) L 0.53 mg11%
Vitamin B6 L 0.12 mg7%
Folate (B9) L 36.2 µg9%
Vitamin B12 L 1.7 µg71%
Choline L 0 mg0%
Calcium L 1,270 mg98%
Iron L 0.71 mg4%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 89 mg2%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 58.1 µg39%
Chloride L 626 mg27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 3%Fat: 60%429kcal / 100 g
  • Protein 37%
  • Carbohydrates 3%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium98%Vitamin B1271%Iodine39%Chloride27%Vitamin A26%Riboflavin (B2)13%Pantothenic acid (B5)11%Folate (B9)9%Vitamin B67%Niacin (B3)5%

Nutritional insights

  • Protein39.3 gin the top quarter of dairy and eggs (median 21.4 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
  • Fat28.6 gabove the median for dairy and eggs (median 26.3 g)
  • Saturated fat17.9 gabove the median for dairy and eggs (median 17 g)
  • Sodium1,710 mgin the top quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels
  • Water23.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.7 g
Polyunsaturated fat L0.65 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.006 g
DHA (omega-3, 22:6 n-3) L0.026 g
ALA (omega-3, 18:3 n-3) L0.11 g
Linoleic acid (omega-6, 18:2) L0.45 g
Carotenoids (1)
Beta-carotene L17.3 µg
Other components (3)
Water L23.6 g
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 39.3 g39.3 g
Carbohydrates 3.6 g3.6 g
Fat 28.6 g28.6 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,714 mg1,710 mg

Product details

Brand
meijer
Barcode
0708820499072
Label serving
0.25 cup (28 g)
Category
Cheeses
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Parmesan cheese (cultured pasteurized milk, salt, enzymes), anticake (potato starch, powdered cellulose), natamycin (natural mold inhibitor).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2637486. License: CC0 1.0 (U.S. public domain). Source record dated August 11, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0708820499072. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Parmesan Cheese Finely Shredded?

100 g of Parmesan Cheese Finely Shredded has 429 kcal. Serving, 0.25 cup, 28 g (28 g): about 120 kcal.

Is Parmesan Cheese Finely Shredded high in protein?

Parmesan Cheese Finely Shredded contains 39.3 g of protein per 100 g (79% of the 50 g Daily Value), or 11 g in serving, 0.25 cup, 28 g (28 g). About 37% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 21.4 g).

How many carbs are in Parmesan Cheese Finely Shredded?

Parmesan Cheese Finely Shredded has 3.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Parmesan Cheese Finely Shredded?

Parmesan Cheese Finely Shredded contains 28.6 g of fat per 100 g, of which 17.9 g is saturated (89% of the Daily Value).

What vitamins and minerals does Parmesan Cheese Finely Shredded contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (98% DV), Vitamin B12 (71% DV), iodine (39% DV), chloride (27% DV) and Vitamin A (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Parmesan Cheese Finely Shredded?

100 g contains 1,710 mg of sodium, 74% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.