Paprika's poivrons grillés

Packaged product Vegetables Boni

Paprika's poivrons grillés contains 46 kcal per 100 g.

Roughly 65% of its calories come from carbohydrates, with 29% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 61 kcal per 100 g across 68 products.

100 g provides 106% of the Daily Value for iodine, 90% of the Daily Value for Vitamin C and 17% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Paprika's poivrons grillés by Boni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
0.7 gprotein
7.1 gcarbohydrates
1.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46 kcal
Total fat L 1.4 g 2%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 120 mg 5%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 1 g 4%
Total sugars L 5.5 g
Added sugars L 2.8 g 6%
Protein L 0.7 g 1%
Vitamin A L 0.67 µg0.1%
Vitamin C L 80.6 mg90%
Vitamin D L 0.17 µg0.9%
Vitamin E L 2.5 mg17%
Thiamin (B1) L 0.027 mg2%
Riboflavin (B2) L 0.028 mg2%
Niacin (B3) L 0.49 mg3%
Pantothenic acid (B5) L 0.08 mg2%
Vitamin B6 L 0.25 mg15%
Folate (B9) L 27.1 µg7%
Vitamin B12 L 0 µg0%
Calcium L 7.8 mg0.6%
Iron L 0.31 mg2%
Magnesium L 8.7 mg2%
Phosphorus L 16.2 mg1%
Potassium L 107 mg2%
Zinc L 0.098 mg0.9%
Copper L 0.049 mg5%
Manganese L 0.081 mg4%
Selenium L 0.61 µg1%
Iodine L 159 µg106%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 65%Fat: 29%Alcohol: 0.1%46kcal / 100 g
  • Protein 6%
  • Carbohydrates 65%
  • Fat 29%
  • Alcohol 0.1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine106%Vitamin C90%Vitamin E17%Vitamin B615%Folate (B9)7%Copper5%Manganese4%Niacin (B3)3%Thiamin (B1)2%Potassium2%

Nutritional insights

  • Protein0.7 gin the lowest quarter of vegetables (median 0.94 g)
  • Fiber1 gbelow the median for vegetables (median 1.5 g)
  • Sugars5.5 gabove the median for vegetables (median 4 g)
  • Fat1.4 gbelow the median for vegetables (median 3.6 g)
  • Saturated fat0.1 gin the lowest quarter of vegetables (median 0.4 g)
  • Sodium120 mgin the lowest quarter of vegetables (median 440 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
  • Water80.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.17 g
Carotenoids (1)
Beta-carotene L556 µg
Other components (2)
Water L80.6 g
Alcohol L0.006 g

Product details

Brand
Boni
Barcode
5400141277678
Quantity
670 g
Category
Grilled peppers
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Poivrons grillés, eau, sucre, vinaigre, huile de tournesol, sel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarSunflower oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Gegrilde paprika's / Poivrons grillés Freshona 45 0.9 g 7.8 g 0.4 g
Poivrons jaunes et rouges Auchan 44 2.1 g 7.1 g 0.5 g
Gegrillter Paprika Feinkost Dittmann 49 1.2 g 3.9 g 2.6 g
duo de poivrons grillés gineys 43 1.7 g 7.9 g 0 g
Poivrons grillés Patrigel 42 1.8 g 7.6 g 0.5 g
Poivrons Grilles Piquillos AIL ! AIL ! AIL ! 41 1.1 g 0 g 8.6 g
Poivrons grilles Horeca 41 0.7 g 6.4 g 0.5 g
Poivrons Grillés 280 G - CASTELLI Di Vita 52 0.6 g 4.8 g 2.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5400141277678. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Paprika's poivrons grillés?

100 g of Paprika's poivrons grillés has 46 kcal.

How much protein is in Paprika's poivrons grillés?

Paprika's poivrons grillés contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 0.94 g).

How many carbs are in Paprika's poivrons grillés?

Paprika's poivrons grillés has 7.1 g of total carbohydrates per 100 g, including 1 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paprika's poivrons grillés?

Paprika's poivrons grillés contains 1.4 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Paprika's poivrons grillés contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (106% DV), Vitamin C (90% DV), Vitamin E (17% DV) and Vitamin B6 (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Paprika's poivrons grillés?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.