How many calories are in Pandoro Tiramisu?

100 g of Pandoro Tiramisu has 395 kcal. Serving, 1 slice, 80 g (80 g): about 316 kcal.

How much protein is in Pandoro Tiramisu?

Pandoro Tiramisu contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value), or 5 g in serving, 1 slice, 80 g (80 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.4 g).

How many carbs are in Pandoro Tiramisu?

Pandoro Tiramisu has 52.9 g of total carbohydrates per 100 g, including 1 g of fiber and 31.6 g of sugars.

How much fat is in Pandoro Tiramisu?

Pandoro Tiramisu contains 17.4 g of fat per 100 g, of which 9.5 g is saturated (48% of the Daily Value).

What vitamins and minerals does Pandoro Tiramisu contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pandoro Tiramisu?

100 g contains 238 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pandoro Tiramisu

Packaged product Sweets and Desserts Melegatti

Pandoro Tiramisu contains 395 kcal per 100 g. A serving, 1 slice, 80 g (80 g) provides about 316 kcal.

Roughly 54% of its calories come from carbohydrates, with 40% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

100 g provides 21% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

395kcal per 100 g

6.3 gprotein

52.9 gcarbohydrates

17.4 gfat

316kcal in serving, 1 slice, 80 g (80 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	395 kcal
Total fat L	17.4 g	22%
Saturated fat L	9.5 g	48%
Trans fat L	0 g
Cholesterol L	94 mg	31%
Sodium L	238 mg	10%
Total carbohydrates L	52.9 g	19%
Dietary fiber L	1 g	4%
Total sugars L	31.6 g
Protein L	6.3 g	13%
Vitamin A L	188 µg	21%
Vitamin C L	0 mg	0%
Calcium L	50 mg	4%
Iron L	1.4 mg	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 54%
Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.3 gin the top quarter of sweets and desserts (median 4.4 g)
Fiber1 gbelow the median for sweets and desserts (median 1.4 g)
Sugars31.6 gabove the median for sweets and desserts (median 31 g)
Fat17.4 gbelow the median for sweets and desserts (median 18 g)
Saturated fat9.5 gabove the median for sweets and desserts (median 6.7 g)
Sodium238 mgbelow the median for sweets and desserts (median 254 mg)
Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	625 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	395 kcal	395 kcal
Protein	6.3 g	6.3 g
Carbohydrates	52.9 g	52.9 g
Fat	17.4 g	17.4 g
Fiber	1 g	1 g
Sugars	31.6 g	31.6 g
Sodium	238 mg	238 mg

Product details

Brand: Melegatti
Barcode: 0825530204403
Label serving: 1 SLICE (80 g)
Category: Cakes
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, fresh eggs, sugar, butter, mascarpone cream 13% (sugar, glucose syrup, water, non-hydrogenated palm/sunflower/safflower vegetable fats, mascarpone 4%, skimmed milk powder, ethyl alcohol, stabilisers: pectin, colouring: e171, preservative: potassium sorbate, flavours), coffee syrup 10.5% (sugar, water, infused coffee 10%, instant coffee 1.5%, alcohol), natural yeast, glucose-fructose syrup, emulsifier: mono-diglycerides of palm fatty acids of vegetable origin, skimmed milk powder, salt, flavours,. packet of cocoa powder 2.6%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Egg Sugar Butter Yeast Salt Glucose syrup Palm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1777731. License: CC0 1.0 (U.S. public domain). Source record dated September 12, 2017. Imported November 6, 2026.
Open Food Facts, record 0825530204403. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.