Oven Roasted Turkey Breast

Packaged product Poultry John Morrell & Co.

Oven Roasted Turkey Breast contains 123 kcal per 100 g. A serving, 3 slices, 57 g (57 g) provides about 70 kcal.

Roughly 73% of its calories come from protein, with 21% from fat and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 104 kcal per 100 g across 366 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

123kcal per 100 g
21 gprotein
1.8 gcarbohydrates
2.6 gfat
70kcal in serving, 3 slices, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 2.6 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 53 mg 18%
Sodium L 789 mg 34%
Total carbohydrates L 1.8 g 0.6%
Dietary fiber L 0.4 g 1%
Total sugars L 0 g
Protein L 21 g 42%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 73%Carbohydrates: 6%Fat: 21%123kcal / 100 g
  • Protein 73%
  • Carbohydrates 6%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%

Nutritional insights

  • Protein21 gabove the median for poultry (median 19.6 g)
  • Fiber0.4 gin the top quarter of poultry (median 0 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.7 g)
  • Fat2.6 gin the top quarter of poultry (median 1.7 g)
  • Saturated fat0 gin the lowest quarter of poultry (median 0.3 g)
  • Sodium789 mgabove the median for poultry (median 744 mg)
  • Protein per 100 kcal17.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 123 kcal123 kcal
Protein 21.1 g21 g
Carbohydrates 1.8 g1.8 g
Fat 2.6 g2.6 g
Fiber 0.4 g0.4 g
Sugars 0 g0 g
Sodium 789 mg789 mg

Product details

Brand
John Morrell & Co.
Barcode
0070100045324
Label serving
3 SLICES (57 g)
Category
Turkey breasts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Turkey breast, turkey broth, contains 2% or less of sea salt, vinegar, carrageenan (from seaweed), cane sugar, natural flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSugar

Similar products

FoodCaloriesProteinCarbsFat
Turkey Asda 123 28 g 0.8 g 0.9 g
Fresh Roasted Organic Turkey Breast Slices Diestel 123 28.1 g 0 g 0.88 g
turkey breast Kirkland 123 24.7 g 1.8 g 1.8 g
Organic prairie, turkey breast Organic Prairie 124 17.7 g 0 g 5.3 g
West Country butter roast turkey breast Morrisons 122 28.1 g 0 g 1 g
Jambon de dinde Volibon 122 18 g 1 g 5 g
Delikatess truthanbrust Edeka 122 21 g 0.5 g 4 g
Fiambre de pechuga de pavo Bonpreu 122 1.1 g 6 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1776774. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0070100045324. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Oven Roasted Turkey Breast?

100 g of Oven Roasted Turkey Breast has 123 kcal. Serving, 3 slices, 57 g (57 g): about 70 kcal.

Is Oven Roasted Turkey Breast high in protein?

Oven Roasted Turkey Breast contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 12 g in serving, 3 slices, 57 g (57 g). About 73% of its calories come from protein. Compared with other poultry, that is above the median (median 19.6 g).

How many carbs are in Oven Roasted Turkey Breast?

Oven Roasted Turkey Breast has 1.8 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0 g of sugars.

How much fat is in Oven Roasted Turkey Breast?

Oven Roasted Turkey Breast contains 2.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Oven Roasted Turkey Breast?

100 g contains 789 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.