Original Oatcakes

Packaged product Sweets and Desserts nairn's

Original Oatcakes contains 475 kcal per 100 g. A serving, 9 g (9 g) provides about 43 kcal.

Roughly 45% of its calories come from carbohydrates, with 45% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (467 kcal per 100 g).

100 g provides 193% of the Daily Value for manganese, 62% of the Daily Value for copper and 57% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Original Oatcakes by nairn's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
475kcal per 100 g
11.2 gprotein
52.1 gcarbohydrates
22.8 gfat
43kcal in serving, 9 g (9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 475 kcal
Total fat L 22.8 g 29%
Saturated fat L 9.1 g 46%
Cholesterol L 0 mg 0%
Sodium L 648 mg 28%
Total carbohydrates L 52.1 g 19%
Dietary fiber L 8.4 g 30%
Total sugars L 0.8 g
Added sugars L 0 g 0%
Protein L 11.2 g 22%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 2.2 mg15%
Thiamin (B1) L 0.68 mg57%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 0.86 mg5%
Pantothenic acid (B5) L 1.2 mg24%
Vitamin B6 L 0.11 mg7%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 44.4 mg3%
Iron L 4.4 mg25%
Magnesium L 167 mg40%
Phosphorus L 468 mg37%
Potassium L 389 mg8%
Zinc L 3.3 mg30%
Copper L 0.56 mg62%
Manganese L 4.4 mg193%
Selenium L 0 µg0%
Iodine L 16.3 µg11%
Chloride L 984 mg43%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 45%Fat: 45%475kcal / 100 g
  • Protein 10%
  • Carbohydrates 45%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese193%Copper62%Thiamin (B1)57%Chloride43%Magnesium40%Phosphorus37%Zinc30%Iron25%Pantothenic acid (B5)24%Vitamin E15%

Nutritional insights

  • Protein11.2 gin the top quarter of sweets and desserts (median 10.4 g)
  • Fiber8.4 gin the top quarter of sweets and desserts (median 7.3 g)
  • Sugars0.8 gin the lowest quarter of sweets and desserts (median 1.5 g)
  • Fat22.8 gin the top quarter of sweets and desserts (median 21.3 g)
  • Saturated fat9.1 gin the top quarter of sweets and desserts (median 6.8 g)
  • Sodium648 mgin the top quarter of sweets and desserts (median 575 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
  • Water7.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L8 g
Polyunsaturated fat L3.8 g
Sugars and starch (1)
Starch L47.1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.065 g
Linoleic acid (omega-6, 18:2) L1.5 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L7.4 g
Alcohol L0 g

Product details

Brand
nairn's
Barcode
0612322000387
Quantity
213g
Label serving
9 g
Category
oatcakes
Packaging
en:card-carton
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

gluten free wholegrain oats (90%), sustainable palm fruit oil, sea salt, raising agents (sodium bicarbonate, ammonium bicarbonate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsPalm oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Gluten Free Oatcakes Nairn's 475 11.2 g 52.1 g 22.8 g
Gateau Aldi 470 10 g 58 g 20 g
Oatcakes Simply M&S 463 9.8 g 56.5 g 20.5 g
Original Oatcakes Island Bakery Organics 453 9.6 g 50 g 23 g
Thin Orkney Oatcakes Stockan's 501 10.4 g 62.4 g 22 g
Orkney oatcakes Stockan's 501 10.4 g 62.4 g 22 g
Scottish Seeded Oatcakes Rivercote 447 11.9 g 50.2 g 19.8 g
Highland Oatcakes Sainsbury's 446 11 g 57.4 g 17.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original Oatcakes?

100 g of Original Oatcakes has 475 kcal. Serving, 9 g (9 g): about 43 kcal.

Is Original Oatcakes high in protein?

Original Oatcakes contains 11.2 g of protein per 100 g (22% of the 50 g Daily Value), or 1 g in serving, 9 g (9 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 10.4 g).

How many carbs are in Original Oatcakes?

Original Oatcakes has 52.1 g of total carbohydrates per 100 g, including 8.4 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original Oatcakes?

Original Oatcakes contains 22.8 g of fat per 100 g, of which 9.1 g is saturated (46% of the Daily Value).

What vitamins and minerals does Original Oatcakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (193% DV), copper (62% DV), Thiamin (B1) (57% DV), chloride (43% DV) and magnesium (40% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original Oatcakes?

100 g contains 648 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0612322000387. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.