Original low fat yogurt

Packaged product Dairy and Eggs Spartan

Original low fat yogurt contains 94 kcal per 100 g. A serving, 1 container, 170 g (170 g) provides about 160 kcal.

Roughly 79% of its calories come from carbohydrates, with 13% from protein and 9% from fat (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 60 kcal per 100 g across 534 products.

100 g provides 23% of the Daily Value for calcium, 20% of the Daily Value for Vitamin A and 14% of the Daily Value for phosphorus.

The values are label data submitted by the manufacturer to USDA FoodData Central.

94kcal per 100 g
2.9 gprotein
18.2 gcarbohydrates
0.88 gfat
160kcal in serving, 1 container, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 0.88 g 1%
Saturated fat L 0.59 g 3%
Trans fat L 0 g
Cholesterol L 3 mg 1%
Sodium L 47 mg 2%
Total carbohydrates L 18.2 g 7%
Dietary fiber L 0 g 0%
Total sugars L 14.7 g
Added sugars L 7.4 g 15%
Protein L 2.9 g 6%
Vitamin A L 176 µg20%
Vitamin C L 1.4 mg2%
Vitamin D L 1.2 µg6%
Riboflavin (B2) L 0.15 mg12%
Pantothenic acid (B5) L 0.12 mg2%
Calcium L 294 mg23%
Iron L 0 mg0%
Phosphorus L 176 mg14%
Potassium L 159 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 79%Fat: 9%94kcal / 100 g
  • Protein 13%
  • Carbohydrates 79%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium23%Vitamin A20%Phosphorus14%Riboflavin (B2)12%Vitamin D6%Potassium3%Pantothenic acid (B5)2%Vitamin C2%Iron0%

Nutritional insights

  • Protein2.9 gin the lowest quarter of dairy and eggs (median 4.3 g)
  • Sugars14.7 gin the top quarter of dairy and eggs (median 6.4 g)
  • Fat0.88 gabove the median for dairy and eggs (median 0.59 g)
  • Saturated fat0.59 gabove the median for dairy and eggs (median 0.3 g)
  • Sodium47 mgbelow the median for dairy and eggs (median 52 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L47 IU
Other components (1)
Vitamin A, IU L588 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 94 kcal94 kcal
Protein 2.9 g2.9 g
Carbohydrates 18.2 g18.2 g
Fat 0.88 g0.88 g
Fiber 0 g0 g
Sugars 14.7 g14.7 g
Sodium 47 mg47 mg

Product details

Brand
Spartan
Barcode
0011213515038
Label serving
1 CONTAINER (170 g)
Category
Low-fat yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized grade a low fat milk, sugar, modified food starch, strawberries, water, bananas, natural flavor, calcium phosphate, pectin, carrageenan, vegetable juice and beta carotene (color), citric acid, potassium sorbate (to maintain freshness), vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarBanana

Similar products

FoodCaloriesProteinCarbsFat
Meijer, 1% milkfat low fat yogurt, strawberry banana Meijer 94 2.9 g 18.2 g 0.88 g
Yoplait, go-gurt, low fat yogurt, super punch and hero berry, super punch and hero berry Gogurt 94 3.1 g 18.8 g 0.78 g
Strawberry Lowfat Yogurt Lucerne 94 2.9 g 18.2 g 0.88 g
Shoprite, 1% milkfat low fat yogurt, blueberry Shoprite 94 4.1 g 18.2 g 0.88 g
Purple cow, blended low fat yogurt, blueberry Purple Cow 94 2.9 g 17.6 g 0.88 g
Strawberry Raspberry Low Fat Yogurt Anderson Erickson 94 4.7 g 17.1 g 0.88 g
Activia Gut Health Walnut and Oats Activia 93 3.2 g 12.1 g 3.3 g
Activia Greek Vanilla Activia 93 8 g 14.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2490255. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0011213515038. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Original low fat yogurt?

100 g of Original low fat yogurt has 94 kcal. Serving, 1 container, 170 g (170 g): about 160 kcal.

How much protein is in Original low fat yogurt?

Original low fat yogurt contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 5 g in serving, 1 container, 170 g (170 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 4.3 g).

How many carbs are in Original low fat yogurt?

Original low fat yogurt has 18.2 g of total carbohydrates per 100 g, including 0 g of fiber and 14.7 g of sugars.

How much fat is in Original low fat yogurt?

Original low fat yogurt contains 0.88 g of fat per 100 g, of which 0.59 g is saturated (3% of the Daily Value).

What vitamins and minerals does Original low fat yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (23% DV), Vitamin A (20% DV), phosphorus (14% DV) and Riboflavin (B2) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original low fat yogurt?

100 g contains 47 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.