How many calories are in Organic Sprouted Whole Grains Thin-Sliced?

100 g of Organic Sprouted Whole Grains Thin-Sliced has 250 kcal. Serving, 1 slice, 32 g (32 g): about 80 kcal.

How much protein is in Organic Sprouted Whole Grains Thin-Sliced?

Organic Sprouted Whole Grains Thin-Sliced contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 3 g in serving, 1 slice, 32 g (32 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.9 g).

How many carbs are in Organic Sprouted Whole Grains Thin-Sliced?

Organic Sprouted Whole Grains Thin-Sliced has 53.1 g of total carbohydrates per 100 g, including 9.4 g of fiber and 12.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Sprouted Whole Grains Thin-Sliced?

Organic Sprouted Whole Grains Thin-Sliced contains 4.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Organic Sprouted Whole Grains Thin-Sliced contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Sprouted Whole Grains Thin-Sliced?

100 g contains 422 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic Sprouted Whole Grains Thin-Sliced

Packaged product Bread and Baked Goods Dave's Killer Bread

Organic Sprouted Whole Grains Thin-Sliced contains 250 kcal per 100 g. A serving, 1 slice, 32 g (32 g) provides about 80 kcal.

Roughly 73% of its calories come from carbohydrates, with 14% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

250kcal per 100 g

9.4 gprotein

53.1 gcarbohydrates

4.7 gfat

80kcal in serving, 1 slice, 32 g (32 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	250 kcal
Total fat L	4.7 g	6%
Saturated fat L	0 g	0%
Cholesterol L	0 mg	0%
Sodium L	422 mg	18%
Total carbohydrates L	53.1 g	19%
Dietary fiber L	9.4 g	33%
Total sugars L	12.5 g
Added sugars L	12.5 g	25%
Protein L	9.4 g	19%
Vitamin D L	0 µg	0%
Calcium L	31.3 mg	2%
Iron L	2.2 mg	12%
Potassium L	250 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 13%
Carbohydrates 73%
Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein9.4 gabove the median for bread and baked goods (median 8.9 g)
Fiber9.4 gin the top quarter of bread and baked goods (median 3.5 g)
Sugars12.5 gin the top quarter of bread and baked goods (median 3 g)
Fat4.7 gabove the median for bread and baked goods (median 3.6 g)
Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.46 g)
Sodium422 mgbelow the median for bread and baked goods (median 464 mg)
Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	1.6 g
Polyunsaturated fat L	1.6 g

Product details

Brand: Dave's Killer Bread
Barcode: 0013764028487
Label serving: 1 slice (32 g)
Category: Breads
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic whole wheat, water, organic cane sugar, organic sprouted grain mix, organic rolled oats, organic wheat gluten, organic expeller pressed canola oil, organic molasses, organic oat fiber, yeast, sea salt, organic cultured wheat flour, organic vinegar, organic cracked whole wheat, organic sprouted wheat, organic sprouted rye, organic acerola cherry powder, enzymes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Oats Rapeseed (canola) oil Yeast Salt Wheat flour Vinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0013764028487. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.