Organic sprouted risotto

Packaged product Grains and Pasta Lundberg

Organic sprouted risotto contains 358 kcal per 100 g. A serving, 2 onz, 53 g (53 g) provides about 190 kcal.

Roughly 79% of its calories come from carbohydrates, with 12% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (351 kcal per 100 g).

100 g provides 13% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

358kcal per 100 g
7.6 gprotein
69.8 gcarbohydrates
4.7 gfat
190kcal in serving, 2 onz, 53 g (53 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 358 kcal
Total fat L 4.7 g 6%
Saturated fat L 1.9 g 9%
Trans fat L 0 g
Cholesterol L 9 mg 3%
Sodium L 849 mg 37%
Total carbohydrates L 69.8 g 25%
Dietary fiber L 5.7 g 20%
Total sugars L 3.8 g
Protein L 7.6 g 15%
Vitamin A L 113 µg13%
Vitamin C L 6.8 mg8%
Calcium L 75 mg6%
Iron L 1.4 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 79%Fat: 12%358kcal / 100 g
  • Protein 9%
  • Carbohydrates 79%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13%Vitamin C8%Iron8%Calcium6%

Nutritional insights

  • Protein7.6 gin the top quarter of grains and pasta (median 6.9 g)
  • Fiber5.7 gin the top quarter of grains and pasta (median 1.1 g)
  • Sugars3.8 gin the top quarter of grains and pasta (median 0.21 g)
  • Fat4.7 gin the top quarter of grains and pasta (median 0.6 g)
  • Saturated fat1.9 gin the top quarter of grains and pasta (median 0.1 g)
  • Sodium849 mgin the top quarter of grains and pasta (median 0.8 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L377 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 358 kcal358 kcal
Protein 7.6 g7.6 g
Carbohydrates 69.8 g69.8 g
Fat 4.7 g4.7 g
Fiber 5.7 g5.7 g
Sugars 3.8 g3.8 g
Sodium 849 mg849 mg

Product details

Brand
Lundberg
Barcode
0073416527706
Label serving
2 ONZ (53 g)
Category
Arborio rices
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic sprouted brown arborio rice, organic cheddar cheese (pasteurized organic milk, salt, cheese cultures, enzymes), organic dried bell peppers, sea salt, organic nonfat dry milk, organic sugar, organic rice concentrate, organic smoked paprika, natural flavors, organic spices (red pepper, black pepper), organic parsley, organic onion powder, organic garlic powder, citric acid, organic ground turmeric, lactic acid, organic annatto extract (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarRiceOnionGarlicMilk

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Authentic Superfino Arborio Rice Royal 356 8.9 g 80 g 0 g
Arborio Rice Wild Harvest 356 6.7 g 77.8 g 0 g
Della Arborio White Rice Della 356 6.7 g 80 g 0 g
Riso Bello, Arborio Risotto Rice Riso Gallo S.P.A. 356 6.7 g 80 g 0 g
Organic Arborio Rice Riceselect 356 6.7 g 80 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic sprouted risotto?

100 g of Organic sprouted risotto has 358 kcal. Serving, 2 onz, 53 g (53 g): about 190 kcal.

How much protein is in Organic sprouted risotto?

Organic sprouted risotto contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 4 g in serving, 2 onz, 53 g (53 g). About 9% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 6.9 g).

How many carbs are in Organic sprouted risotto?

Organic sprouted risotto has 69.8 g of total carbohydrates per 100 g, including 5.7 g of fiber and 3.8 g of sugars.

How much fat is in Organic sprouted risotto?

Organic sprouted risotto contains 4.7 g of fat per 100 g, of which 1.9 g is saturated (9% of the Daily Value).

What vitamins and minerals does Organic sprouted risotto contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic sprouted risotto?

100 g contains 849 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1483167. License: CC0 1.0 (U.S. public domain). Source record dated April 9, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0073416527706. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.