Organic Shells & White Cheddar Cheese
Packaged product Grains and Pasta S&S Brands Inc.
Organic Shells & White Cheddar Cheese contains 380 kcal per 100 g. A serving, 0.66 cup, 71 g (71 g) provides about 270 kcal.
Roughly 68% of its calories come from carbohydrates, with 18% from protein and 15% from fat (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.
100 g provides 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 6.3 g | 8% |
| Saturated fat L | 3.5 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5% |
| Sodium L | 803 mg | 35% |
| Total carbohydrates L | 64.8 g | 24% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 7 g | |
| Protein L | 16.9 g | 34% |
| Vitamin A L | 84.6 µg | 9% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 141 mg | 11% |
| Iron L | 1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 68%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.9 gin the top quarter of grains and pasta (median 7.4 g)
- Fiber2.8 gabove the median for grains and pasta (median 1.8 g)
- Sugars7 gin the top quarter of grains and pasta (median 2.8 g)
- Fat6.3 gabove the median for grains and pasta (median 5.1 g)
- Saturated fat3.5 gin the top quarter of grains and pasta (median 1.7 g)
- Sodium803 mgin the top quarter of grains and pasta (median 400 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 282 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 380 kcal | 380 kcal |
| Protein | 16.9 g | 16.9 g |
| Carbohydrates | 64.8 g | 64.8 g |
| Fat | 6.3 g | 6.3 g |
| Fiber | 2.8 g | 2.8 g |
| Sugars | 7 g | 7 g |
| Sodium | 803 mg | 803 mg |
Product details
- Brand
- S&S Brands Inc.
- Barcode
- 0688267036927
- Quantity
- 6 oz
- Label serving
- 0.66 cup (71 g)
- Category
- Pasta dishes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic durum semolina pasta (organic durum semolina, water), organic cheddar cheese (organic cultured pasteurized milk, salt, enzymes), organic whey, salt, disodium phosphate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shells & white cheddar macaroni & cheese Simply Balanced | 380 | 15.5 g | 67.6 g | 4.9 g |
| Mac n Cheese Annie’s | 380 | 13.6 g | 68.5 g | 5.8 g |
| Macaroni & mild cheddar cheese protein mac Horizon Organic | 380 | 16.9 g | 64.8 g | 5.6 g |
| Annie's 25% Less Sodium Mac & Cheese Made with Organic Pasta Annie's | 380 | 12.7 g | 69 g | 5.6 g |
| Organic Great Value, Macaroni & Cheese Classic Cheddar Great Value Organic | 380 | 15.5 g | 69 g | 4.2 g |
| Organic shells & white cheddar macaroni & cheese Great Value | 380 | 15.5 g | 67.6 g | 4.9 g |
| True Goodness, Elbows & Cheddar Pasta With Cheese Sauce Meijer | 380 | 16.9 g | 66.2 g | 4.9 g |
| Organic pasta with cheese sauce Meijer | 380 | 14.1 g | 67.6 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1863613. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2017. Imported November 6, 2026.
- Open Food Facts, record 0688267036927. License: ODbL 1.0 (Open Food Facts). Source record dated May 16, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.