How many calories are in Organic Artisan Corn Tortillas?

100 g of Organic Artisan Corn Tortillas has 250 kcal. Serving, 1 tortilla, 40 g (40 g): about 100 kcal.

Is Organic Artisan Corn Tortillas high in protein?

Organic Artisan Corn Tortillas contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 4 g in serving, 1 tortilla, 40 g (40 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 7 g).

How many carbs are in Organic Artisan Corn Tortillas?

Organic Artisan Corn Tortillas has 45 g of total carbohydrates per 100 g, including 7.5 g of fiber and 2.5 g of sugars.

How much fat is in Organic Artisan Corn Tortillas?

Organic Artisan Corn Tortillas contains 2.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Organic Artisan Corn Tortillas contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Artisan Corn Tortillas?

100 g contains 650 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 26, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic Artisan Corn Tortillas

Packaged product Bread and Baked Goods Mi Rancho

Organic Artisan Corn Tortillas contains 250 kcal per 100 g. A serving, 1 tortilla, 40 g (40 g) provides about 100 kcal.

Roughly 74% of its calories come from carbohydrates, with 16% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 278 kcal per 100 g across 268 products.

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

250kcal per 100 g

10 gprotein

45 gcarbohydrates

2.5 gfat

100kcal in serving, 1 tortilla, 40 g (40 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	250 kcal
Total fat L	2.5 g	3%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	650 mg	28%
Total carbohydrates L	45 g	16%
Dietary fiber L	7.5 g	27%
Total sugars L	2.5 g
Protein L	10 g	20%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	50 mg	4%
Iron L	1.8 mg	10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 16%
Carbohydrates 74%
Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10 gin the top quarter of bread and baked goods (median 7 g)
Fiber7.5 gin the top quarter of bread and baked goods (median 3.6 g)
Sugars2.5 gabove the median for bread and baked goods (median 0.81 g)
Fat2.5 gin the lowest quarter of bread and baked goods (median 6.7 g)
Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.9 g)
Sodium650 mgabove the median for bread and baked goods (median 539 mg)
Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	225 kcal	250 kcal
Protein	7.5 g	10 g
Carbohydrates	45 g	45 g
Fat	2.5 g	2.5 g
Fiber	7.5 g	7.5 g
Sugars	2.5 g	2.5 g
Sodium	650 mg	650 mg

Product details

Brand: Mi Rancho
Barcode: 0727888101864
Quantity: 240 g (6 servings)
Label serving: 1 tortilla (40 g)
Category: Mexican dinner mixes
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, organic corn flour, organic wheat flour, organic vital wheat gluten, organic pea fiber, organic cane sugar. contains less than 2% of each of the following: organic maltodextrin, organic white distilled vinegar, organic safflower oil, cultured organic wheat flour and/or cultured organic wheat starch, organic whole wheat flour, organic guar gum, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch, monocalcium phosphate), citric acid, xanthan gum, carrageenan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Vinegar Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Udi's gluten free, 6 plain tortillas Udi's	250	6.9 g	44.4 g	5.6 g
Corn Tortillas Los Angeles Tortilleria Bakery	250	7.1 g	50 g	1.8 g
Corn Tortillas Chica Bella Inc.	250	6.7 g	48.3 g	2.5 g
Pupusas (Stuffed Corn Tortillas), Cheese Goya	248	16.2 g	23.8 g	10.5 g
Organic Big White Flour Tortillas Colorado Tortilla Co. Inc.	247	7.1 g	45.9 g	3.5 g
Whole wheat tortillas Best Choice	246	8.8 g	40.4 g	6.1 g
Corn Tortillas Ramirez And Sons	255	8.5 g	53.2 g	2.1 g
Flour Tortillas 100% Whole Grain Frescados	244	8.9 g	40 g	6.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2659971. License: CC0 1.0 (U.S. public domain). Source record dated September 12, 2023. Imported November 6, 2026.
Open Food Facts, record 0727888101864. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.