Oatmeal crisp

Packaged product Breakfast Cereals General Mills

Oatmeal crisp contains 397 kcal per 100 g. A serving, 1 cup, 58 g (58 g) provides about 230 kcal.

Roughly 75% of its calories come from carbohydrates, with 15% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (400 kcal per 100 g).

100 g provides 72% of the Daily Value for iron, 25% of the Daily Value for magnesium and 24% of the Daily Value for phosphorus.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oatmeal crisp by General Mills, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
397kcal per 100 g
10.3 gprotein
79.3 gcarbohydrates
6.9 gfat
230kcal in serving, 1 cup, 58 g (58 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 397 kcal
Total fat L 6.9 g 9%
Saturated fat L 0.86 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 207 mg 9%
Total carbohydrates L 79.3 g 29%
Dietary fiber L 8.6 g 31%
Total sugars L 22.4 g
Added sugars L 6.5 g 13%
Protein L 10.3 g 21%
Vitamin A L 0 µg0%
Vitamin E L 0.6 mg4%
Calcium L 69 mg5%
Iron L 12.9 mg72%
Magnesium L 103 mg25%
Phosphorus L 302 mg24%
Potassium L 345 mg7%
Zinc L 1.7 mg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 75%Fat: 15%397kcal / 100 g
  • Protein 10%
  • Carbohydrates 75%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron72%Magnesium25%Phosphorus24%Zinc16%Potassium7%Calcium5%Vitamin E4%Vitamin A0%

Nutritional insights

  • Protein10.3 gabove the median for breakfast cereals (median 9.3 g)
  • Fiber8.6 gabove the median for breakfast cereals (median 7.1 g)
  • Sugars22.4 gabove the median for breakfast cereals (median 18 g)
  • Fat6.9 gbelow the median for breakfast cereals (median 11.3 g)
  • Saturated fat0.86 gbelow the median for breakfast cereals (median 2 g)
  • Sodium207 mgabove the median for breakfast cereals (median 148 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
General Mills
Barcode
0065633227033
Label serving
1 cup (58 g)
Category
Breakfast Cereals
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain oats, Whole grain wheat, Sugars (sugar and/or golden sugar, corn syrup, golden syrup, honey, maltodextrin, molasses), Almonds, Salt, Rice flour, Oat flour, High monounsaturated canola, canola and/or high monounsaturated sunflower oil, Calcium carbonate, Natural flavour, Baking soda, Gum acacia, Mixed tocopherols (for freshness), BHT, Annatto extract (for colour), Rosemary extract, Tricalcium phosphate, Vitamins and minerals: Iron, Niacinamide (vitamin B3), Calcium pantothenate (vitamin B5), Pyridoxine hydrochloride (vitamin B6), Folate. Contains: Oats, Wheat, Almonds.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarAlmondSaltRiceHoney

Similar products

FoodCaloriesProteinCarbsFat
Nourish Popped Granola W / Quinoa Mixed Berries Kellogg's 397 10.3 g 75.9 g 7.8 g
Oatmeal Crisp General Mills 397 10.3 g 79.3 g 6.9 g
Lowfat Granola Cereal (mixed berry) Trader Joe's 397 6.9 g 84.5 g 5.2 g
Breakfast Bubbles Hillcrest 397 6.7 g 86.3 g 1.7 g
Strawberry & macadamia with blue cornflower granola Woolworths 397 12.3 g 33.3 g 23.7 g
Granola Xxl nutrition 397 38 g 40 g 8 g
Granola Nibs And Cacao Taeq 397 15 g 66.7 g 11.7 g
Granola cookie explotion Granvita 397 9 g 59.8 g 13.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oatmeal crisp?

100 g of Oatmeal crisp has 397 kcal. Serving, 1 cup, 58 g (58 g): about 230 kcal.

Is Oatmeal crisp high in protein?

Oatmeal crisp contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 6 g in serving, 1 cup, 58 g (58 g). About 10% of its calories come from protein. Compared with other breakfast cereals, that is above the median (median 9.3 g).

How many carbs are in Oatmeal crisp?

Oatmeal crisp has 79.3 g of total carbohydrates per 100 g, including 8.6 g of fiber and 22.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oatmeal crisp?

Oatmeal crisp contains 6.9 g of fat per 100 g, of which 0.86 g is saturated (4% of the Daily Value).

What vitamins and minerals does Oatmeal crisp contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (72% DV), magnesium (25% DV), phosphorus (24% DV) and zinc (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oatmeal crisp?

100 g contains 207 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0065633227033. License: ODbL 1.0 (Open Food Facts). Source record dated March 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.