Nylon Shev

Packaged product Snacks Garden

Nylon Shev contains 597 kcal per 100 g. A serving, 150 g (150 g) provides about 895 kcal.

Roughly 64% of its calories come from fat, with 27% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 491 kcal per 100 g across 14 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nylon Shev by Garden, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
597kcal per 100 g
13.3 gprotein
40.4 gcarbohydrates
42.4 gfat
895kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 597 kcal
Total fat L 42.4 g 54%
Saturated fat L 19 g 95%
Sodium L 1 mg 0%
Total carbohydrates L 40.4 g 15%
Dietary fiber not reported
Total sugars L 5.7 g
Added sugars L 0 g 0%
Protein L 13.3 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 27%Fat: 64%597kcal / 100 g
  • Protein 9%
  • Carbohydrates 27%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.3 gin the top quarter of snacks (median 8.5 g)
  • Sugars5.7 gin the top quarter of snacks (median 4.2 g)
  • Fat42.4 gin the top quarter of snacks (median 25.4 g)
  • Saturated fat19 gin the top quarter of snacks (median 11.7 g)
  • Sodium1 mgin the lowest quarter of snacks (median 340 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Garden
Barcode
8902979029636
Quantity
150 g
Label serving
150 g
Category
Indian snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dehusked Bengal Gram Flour (Besan) (52.9%), Refined Palmolein Oil, Corn Starch, Iodised Salt. Allergen advice: May contain nuts.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palm oilSaltChickpeas

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Cream roll vanilla Deep 540 8 g 56 g 32 g
Khatta Meetha Haldiram's 540 10 g 58 g 30 g
Chekaralu Haldiram's 523 11.1 g 59 g 26.7 g
Bhatha Kani Raju 500 16 g 53.7 g 24 g
Bakarwadi LaxmiNarayan 481 6.9 g 61.8 g 23.2 g
Dry Kachori Garvi Gujarat 444 8.3 g 52.8 g 27.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nylon Shev?

100 g of Nylon Shev has 597 kcal. Serving, 150 g (150 g): about 895 kcal.

Is Nylon Shev high in protein?

Nylon Shev contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 20 g in serving, 150 g (150 g). About 9% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 8.5 g).

How many carbs are in Nylon Shev?

Nylon Shev has 40.4 g of total carbohydrates per 100 g, including 5.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nylon Shev?

Nylon Shev contains 42.4 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in Nylon Shev?

100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8902979029636. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.