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No sugar added cherry pie, cherry

Packaged product Sweets and Desserts Table Talk Pies

No sugar added cherry pie, cherry contains 246 kcal per 100 g. A serving, 0.167 of pie, 114 g (114 g) provides about 280 kcal.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

246kcal per 100 g
2.6 gprotein
36 gcarbohydrates
13.2 gfat
280kcal in serving, 0.167 of pie, 114 g (114 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 13.2 g 17%
Saturated fat L 6.1 g 31%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 254 mg 11%
Total carbohydrates L 36 g 13%
Dietary fiber L 3.5 g 13%
Total sugars L 3.5 g
Protein L 2.6 g 5%
Vitamin A L 52.5 µg6%
Vitamin C L 1.1 mg1%
Calcium L 18 mg1%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 53%Fat: 43%246kcal / 100 g
  • Protein 4%
  • Carbohydrates 53%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Vitamin A6%Calcium1%Vitamin C1%

Nutritional insights

  • Protein2.6 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber3.5 gin the top quarter of sweets and desserts (median 1.4 g)
  • Sugars3.5 gin the lowest quarter of sweets and desserts (median 31 g)
  • Fat13.2 gin the lowest quarter of sweets and desserts (median 18 g)
  • Saturated fat6.1 gbelow the median for sweets and desserts (median 6.7 g)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (2)
Total sugar alcohols L6 g
Vitamin A, IU L175 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 246 kcal246 kcal
Protein 2.6 g2.6 g
Carbohydrates 36 g36 g
Fat 13.2 g13.2 g
Fiber 3.5 g3.5 g
Sugars 3.5 g3.5 g
Sodium 256 mg254 mg

Product details

Brand
Table Talk Pies
Barcode
0011233491039
Label serving
0.167 OF PIE (114 g)
Category
Cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cherries, wheat flour, water, vegetable oil (palm and /or soybean oil), maltitol, food starch-modified, contains less than 2% of the following: nonfat milk, dairy whey, salt, baking soda, natural flavor, mono - & diglycerides, sucralose, beta carotene (color), potassium sorbate and sodium propionate (preservatives).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltPalm oilMilk

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Apfelstrudel Conditorei Coppenrath & Wiese 246 3.1 g 31 g 11 g
Rich Products Corp., Tres Leches Cake Rich Products Corporation 246 4.8 g 38.1 g 8.7 g
Whole foods market, angel food cake Whole Foods Market 246 5.3 g 54.4 g 0 g
Whole foods market, angel food cake, chocolate Whole Foods Market 246 7 g 56.1 g 0.88 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2016538. License: CC0 1.0 (U.S. public domain). Source record dated April 14, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0011233491039. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in No sugar added cherry pie, cherry?

100 g of No sugar added cherry pie, cherry has 246 kcal. Serving, 0.167 of pie, 114 g (114 g): about 280 kcal.

How much protein is in No sugar added cherry pie, cherry?

No sugar added cherry pie, cherry contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.167 of pie, 114 g (114 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in No sugar added cherry pie, cherry?

No sugar added cherry pie, cherry has 36 g of total carbohydrates per 100 g, including 3.5 g of fiber and 3.5 g of sugars.

How much fat is in No sugar added cherry pie, cherry?

No sugar added cherry pie, cherry contains 13.2 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

How much sodium is in No sugar added cherry pie, cherry?

100 g contains 254 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.