No-Bake Pops Kit
Packaged product Sweets and Desserts Wilton
No-Bake Pops Kit contains 471 kcal per 100 g. A serving, 1 pop, 34 g (34 g) provides about 160 kcal.
Roughly 60% of its calories come from carbohydrates, with 38% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 378 kcal per 100 g across 1,504 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 471 kcal | |
| Total fat L | 20.6 g | 26% |
| Saturated fat L | 13.2 g | 66% |
| Trans fat L | 1.5 g | |
| Cholesterol L | 15 mg | 5% |
| Sodium L | 162 mg | 7% |
| Total carbohydrates L | 73.5 g | 27% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 52.9 g | |
| Protein L | 2.9 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 60%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gin the lowest quarter of sweets and desserts (median 5 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.5 g)
- Sugars52.9 gin the top quarter of sweets and desserts (median 41 g)
- Fat20.6 gin the top quarter of sweets and desserts (median 5.6 g)
- Saturated fat13.2 gin the top quarter of sweets and desserts (median 2.2 g)
- Sodium162 mgin the lowest quarter of sweets and desserts (median 433 mg)
- Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 471 kcal | 471 kcal |
| Protein | 2.9 g | 2.9 g |
| Carbohydrates | 73.5 g | 73.5 g |
| Fat | 20.6 g | 20.6 g |
| Fiber | 0 g | 0 g |
| Sugars | 52.9 g | 52.9 g |
| Sodium | 162 mg | 162 mg |
Product details
- Brand
- Wilton
- Barcode
- 0070896126894
- Label serving
- 1 POP (34 g)
- Category
- Cake mixes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cookie crumbles: enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, fungal-amylase), sugar, vegetable shortening (hydrogenated soybean and/or cottonseed oil), corn syrup, whole dried eggs, skim milk powder, leavening (baking soda), salt, artificial flavor. white ready-to-use icing: confectioners' sugar (sugar, corn starch), water, vegetable shortening (hydrogenated soybean and/or cottonseed oil), corn syrup, food starch - modified (corn), salt, mono and diglycerides, titanium dioxide (color), artificial flavor, citric acid, polysorbate 60, potassium sorbate (preservative). heart sprinkles: confectioners' sugar (sugar, corn starch), rice flour, corn starch, palm kernel oil, cellulose gum, soy lecithin, artificial flavor, polysorbate 60, fd&c red #40, fd&c red #3, confectioners' glaze. white candy melts candy: sugar, partially hydrogenated palm kernel oil, reduced mineral whey powder, whole milk solids, nonfat dry milk solids, soy lecithin, salt, artificial flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rüeblitorte - Mélange pour gâteau avec moule Betty Bossi | 471 | 11 g | 49 g | 23 g |
| Candy Cane Cake Pop Kit In The Mix | 471 | 2 g | 74.5 g | 17.6 g |
| Tarte au Chocolat Dr. Oetker | 472 | 7 g | 45 g | 29 g |
| Fondant au chocolat Alsa | 472 | 5.8 g | 44 g | 30 g |
| Triple chocolate cookie mix By sainsbury's | 470 | 5.1 g | 59.4 g | 22.8 g |
| Double Chocolate Brownie Mix Coles | 469 | 4.8 g | 64.1 g | 21.1 g |
| Préparation Bio Pour Financiers Marlette | 473 | 7.7 g | 64 g | 20 g |
| Schoko-orangen tarte Dr. Oetker | 473 | 6.2 g | 47 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in No-Bake Pops Kit?
100 g of No-Bake Pops Kit has 471 kcal. Serving, 1 pop, 34 g (34 g): about 160 kcal.
How much protein is in No-Bake Pops Kit?
No-Bake Pops Kit contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 1 pop, 34 g (34 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5 g).
How many carbs are in No-Bake Pops Kit?
No-Bake Pops Kit has 73.5 g of total carbohydrates per 100 g, including 0 g of fiber and 52.9 g of sugars.
How much fat is in No-Bake Pops Kit?
No-Bake Pops Kit contains 20.6 g of fat per 100 g, of which 13.2 g is saturated (66% of the Daily Value).
How much sodium is in No-Bake Pops Kit?
100 g contains 162 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1897866. License: CC0 1.0 (U.S. public domain). Source record dated November 2, 2018. Imported November 6, 2026.
- Open Food Facts, record 0070896126894. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.