Naked Chicken Enchilada (Balanced Fat Loss)

Packaged product Poultry Prep Kitchen

Naked Chicken Enchilada (Balanced Fat Loss) contains 136 kcal per 100 g. A serving, 1 portion, 415 g (415 g) provides about 564 kcal.

Roughly 44% of its calories come from fat, with 30% from protein and 25% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (136 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

136kcal per 100 g
10.1 gprotein
8.4 gcarbohydrates
6.5 gfat
564kcal in serving, 1 portion, 415 g (415 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 6.5 g 8%
Saturated fat L 2.4 g 12%
Sodium L 57.8 mg 3%
Total carbohydrates L 8.4 g 3%
Dietary fiber L 1.9 g 7%
Total sugars L 2.7 g
Protein L 10.1 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 25%Fat: 44%136kcal / 100 g
  • Protein 30%
  • Carbohydrates 25%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.1 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber1.9 gin the top quarter of poultry (median 0.25 g)
  • Sugars2.7 gin the top quarter of poultry (median 0.89 g)
  • Fat6.5 gabove the median for poultry (median 4.5 g)
  • Saturated fat2.4 gabove the median for poultry (median 1.2 g)
  • Sodium57.8 mgin the lowest quarter of poultry (median 305 mg)
  • Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prep Kitchen
Barcode
0670237716694
Label serving
1 portion (415 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0670237716694. License: ODbL 1.0 (Open Food Facts). Source record dated April 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Naked Chicken Enchilada (Balanced Fat Loss)?

100 g of Naked Chicken Enchilada (Balanced Fat Loss) has 136 kcal. Serving, 1 portion, 415 g (415 g): about 564 kcal.

Is Naked Chicken Enchilada (Balanced Fat Loss) high in protein?

Naked Chicken Enchilada (Balanced Fat Loss) contains 10.1 g of protein per 100 g (20% of the 50 g Daily Value), or 42 g in serving, 1 portion, 415 g (415 g). About 30% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Naked Chicken Enchilada (Balanced Fat Loss)?

Naked Chicken Enchilada (Balanced Fat Loss) has 8.4 g of total carbohydrates per 100 g, including 1.9 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Naked Chicken Enchilada (Balanced Fat Loss)?

Naked Chicken Enchilada (Balanced Fat Loss) contains 6.5 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

How much sodium is in Naked Chicken Enchilada (Balanced Fat Loss)?

100 g contains 57.8 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.